What is Sugar Free Assorted Chocolate Candies?

Sugar Free Assorted Chocolate Candies is a food product in the candy category with a Blood Sugar Impact score of 28.1.

How does Sugar Free Assorted Chocolate Candies affect blood sugar?

Sugar Free Assorted Chocolate Candies has a Blood Sugar Impact (BSI) score of 28.1. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Sugar Free Assorted Chocolate Candies?

Sugar Free Assorted Chocolate Candies contains 57.1g carbs, 0.0g sugars, 3.6g fiber, and 7.1g protein per 100g.

Is Sugar Free Assorted Chocolate Candies suitable for diabetics?

This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Sugar Free Assorted Chocolate Candies in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Sugar Free Assorted Chocolate Candies into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Sugar Free Assorted Chocolate Candies compare to other foods?

Use our comparison tool to see how Sugar Free Assorted Chocolate Candies compares to similar foods. You can also explore other foods in the candy category for alternatives.

Candy Whitman's Candies, Inc. Branded

Blood Sugar Impact of Sugar Free Assorted Chocolate Candies

Sugar Free Assorted Chocolate Candies

contains 57.1g carbs per 100g with a Blood Sugar Impact score of 28. Learn detailed nutrition facts for this candy to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 28.0g serving

Sugar free assorted chocolate candies contains 16.0g of carbs, 0.0g of sugar, 2.0g of protein, 9.0g of fat, and 1.0g of fiber per 28.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	16.0g
Sugars	0.0g
Fiber	1.0g
Protein	2.0g
Fat	9.0g

Estimated Blood Sugar Response

BSI Score:

Sugar free assorted chocolate candies contains 57.1g of carbs, 0.0g of sugar, and 3.6g of fiber per 28.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 28.0 Gg

Calories 120

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 4.5g 23%

Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.0mg 2%

Sodium 35.0mg 2%

Total Carbohydrates 16.0g 6%

Dietary Fiber 1.0g 4%

Total Sugars 0.0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%

Calcium 10.1mg 1%

Iron 1.0mg 6%

Potassium 61.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHOCOLATE CANDY [MALTITOL, COCOA BUTTER, CHOCOLATE, SODIUM CASEINATE (MILK), MILK FAT, SOY LECITHIN (EMULSIFIER), VANILLA, SALT, REBIANA (STEVIA EXTRACT)], MALTITOL SYRUP, DARK CHOCOLATE [MALTITOL, CHOCOLATE (PROCESSED WITH ALKALI), COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER), REBIANA (STEVIA EXTRACT), VANILLA, SALT], PEANUT BUTTER (DRY ROASTED PEANUTS, HYDROGENATED COTTONSEED/RAPESEED OIL, SOY OIL, SALT), BUTTER, POLYDEXTROSE, PASTEL COATING [MALTITOL, PALM KERNEL OIL AND PALM OIL, SODIUM CASEINATE (MILK), MILK FAT, GLYCEROL-LACTO ESTERS OF FATTY ACIDS, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR), NATURAL FLAVOR, REBIANA (STEVIA EXTRACT)], SOY LECITHIN (EMULSIFIER), PEANUTS, PALM KERNEL OIL, MALTITOL, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D), COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), PECANS SORBITOL, ALMONDS, SODIUM CASEINATE (MILK), HYDROGENATED VEGETABLE OIL (PALM KERNEL, SOYBEAN), SALT, NATURAL AND ARTIFICIAL FLAVORS*, MALTODEXTRIN, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MONO AND DIGLYCERIDES WITH CITRIC ACID (ANTIOXIDANT), ORANGE OIL, REBIANA (STEVIA EXTRACT), CITRIC ACID, SPICE, CREAM, SOYBEAN OIL, MIXED TOCOPHEROLS (ANTIOXIDANT), FD&C COLORS (YELLOW 5 & 6, RED 40, BLUE 1 & 2], POLYGLYCITOL (HYDROGENATED STARCH HYDROLYSATE), LEMON OIL, WALNUTS AND DRIED EGG WHITES.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV

Iron 20% DV

Potassium 6% DV

* % Daily Values based on 2,000 calorie diet

Compare this against

Sugar Free Chews Candy Coated With Chocolate, Caramel

Walgreens Co.

Peanut Butter Bites

Chester A. Asher, Inc.

Milk Chocolate Miniature Peanut Butter Cups

Reese's

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Whitman's Candies, Inc.

Data Source Branded

Data Quality Score 71/100

Quality Tier Medium

USDA Food Record ID 2411101