83

Blood Sugar Impact of Fine Brown Rice Noodles

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

All Noodles Cachere Distributing Inc. Branded
Grams
per serving

Key Nutrients

Per 55.0g serving
Nutrient Amount
per serving
Carbs 44.0g
Sugars 1.0g
Fiber 2.0g
Protein 4.0g
Fat 1.0g

Estimated Blood Sugar Response

BSI Score:
83

Fine brown rice noodles contains 80.0g of carbs, 1.8g of sugar, and 3.6g of fiber per 55.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 55.0 Gg

Calories 200

% Daily Value*

Total Fat 1.0g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Sodium 0.0mg 0%
Total Carbohydrates 44.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g

* 41.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BROWN RICE, RICE, TAPIOCA STARCH.

How People Feel

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Compare this against

BROWN RICE, RICE, TAPIOCA STARCH.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Cachere Distributing Inc.
Data Source Branded
Data Quality Score 56/100
Quality Tier Medium
USDA Food Record ID 2419961

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management