Blood Sugar Impact of A Taste Of Thai, Coconut Ginger Soup Base
This food has a low impact on blood sugar and is likely to provide stable energy.
Key Nutrients
Per 7.5g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 2.0g |
| Sugars | 1.5g |
| Fiber | 0.0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
A taste of thai, coconut ginger soup base contains 26.7g of carbs, 20.0g of sugar, and 0.0g of fiber per 7.5 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
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Serving size 7.5 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SALT, GALANGAL, LEMONGRASS, SUGAR, DEXTROSE, SHALLOT, CHILI, KAFFIR LIME PEEL, ONION, CORIANDER ROOT, CITRIC ACID, HYDROLYZED SOYBEAN PROTEIN.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
SALT, GALANGAL, LEMONGRASS, SUGAR, DEXTROSE, SHALLOT, CHILI, KAFFIR LIME PEEL, ONION, CORIANDER ROOT, CITRIC ACID, HYDROLYZED SOYBEAN PROTEIN.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
A Taste Of Thai, Coconut Ginger Soup Base is a food product in the other soups category with a Blood Sugar Impact score of 4.0.
A Taste Of Thai, Coconut Ginger Soup Base has a Blood Sugar Impact (BSI) score of 4.0. Lower scores indicate less impact on blood glucose levels.
A Taste Of Thai, Coconut Ginger Soup Base contains 26.7g carbs, 20.0g sugars, 0.0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating A Taste Of Thai, Coconut Ginger Soup Base into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how A Taste Of Thai, Coconut Ginger Soup Base compares to similar foods. You can also explore other foods in the other soups category for alternatives.