Blood Sugar Impact of Chocolate Eclair Ice Cream, Vanilla Chocolate
contains 26.7g carbs per 100g with a Blood Sugar Impact score of 31. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.
Key Nutrients
Per 60.0g servingChocolate eclair ice cream, vanilla chocolate contains 16.0g of carbs, 13.0g of sugar, 2.0g of protein, 11.0g of fat, and 0.0g of fiber per 60.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 16.0g |
| Sugars | 13.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 11.0g |
Estimated Blood Sugar Response
Chocolate eclair ice cream, vanilla chocolate contains 26.7g of carbs, 21.7g of sugar, and 0.0g of fiber per 60.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 60.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
VANILLA FLAVORED ICE CREAM (MILK, CREAM, SUGAR, NONFAT DRY MILK, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DEXTROSE, MONO- AND DIGLYCERIDES, POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVOR, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM), CHOCOLATE ICE CREAM [MILK, CREAM, SUGAR, NONFAT DRY MILK, COCOA (PROCESSED WITH ALKALI), GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DEXTROSE, MONO- AND DIGLYCERIDES, POLYSORBATE 80, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM], CRUNCH (BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, COCOA, BAKING SODA, SALT, SOY LECITHIN), CLEAR COATING (SOYBEAN OIL, COCONUT OIL, SOY LECITHIN).
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
VANILLA FLAVORED ICE CREAM (MILK, CREAM, SUGAR, NONFAT DRY MILK, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DEXTROSE, MONO- AND DIGLYCERIDES, POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVOR, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM), CHOCOLATE ICE CREAM [MILK, CREAM, SUGAR, NONFAT DRY MILK, COCOA (PROCESSED WITH ALKALI), GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DEXTROSE, MONO- AND DIGLYCERIDES, POLYSORBATE 80, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM], CRUNCH (BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, COCOA, BAKING SODA, SALT, SOY LECITHIN), CLEAR COATING (SOYBEAN OIL, COCONUT OIL, SOY LECITHIN).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chocolate Eclair Ice Cream, Vanilla Chocolate is a food product in the ice cream & frozen yogurt category with a Blood Sugar Impact score of 30.9.
Chocolate Eclair Ice Cream, Vanilla Chocolate has a Blood Sugar Impact (BSI) score of 30.9. Lower scores indicate less impact on blood glucose levels.
Chocolate Eclair Ice Cream, Vanilla Chocolate contains 26.7g carbs, 21.7g sugars, 0.0g fiber, and 3.3g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chocolate Eclair Ice Cream, Vanilla Chocolate into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chocolate Eclair Ice Cream, Vanilla Chocolate compares to similar foods. You can also explore other foods in the ice cream & frozen yogurt category for alternatives.