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Blood Sugar Impact of Traditional Herb Stuffing, Traditional

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Stuffing Sculatti I.F.S. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 90.0g serving
Nutrient Amount
per serving
Carbs 18.0g
Sugars 1.0g
Fiber 2.0g
Protein 5.0g
Fat 9.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 90.0 Gg

Calories 170

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 4.0g 20%
Trans Fat 1.0g

* Some fat components may not be available in USDA data

Cholesterol 54.9mg 18%
Sodium 469.8mg 20%
Total Carbohydrates 18.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 72.0mg 6%
Iron 1.0mg 6%
Potassium 125.1mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHICKEN BROTH (WATER, CHICKEN BASE [CHICKEN STOCK, NATURAL FLAVOR, SALT, CHICKEN FAT], VEGETABLE BASE [VEGETABLE JUICES {TOMATO, MUSHROOM, ONION, CARROT, CELERY}, SALT AND NATURAL FLAVOR]), CROUTONS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER OIL, WHEAT GLUTEN, YEAST, SUGAR, SALT), ONION, CELERY, EGG, BUTTER (CREAM, NATURAL FLAVOR), PARSLEY, SALT, SAGE, THYME, BLACK PEPPER.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin D 6% DV

Minerals

Calcium 8% DV
Iron 6% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
33
Processing Level
Moderately Processed

CHICKEN BROTH (WATER, CHICKEN BASE [CHICKEN STOCK, NATURAL FLAVOR, SALT, CHICKEN FAT], VEGETABLE BASE [VEGETABLE JUICES {TOMATO, MUSHROOM, ONION, CARROT, CELERY}, SALT AND NATURAL FLAVOR]), CROUTONS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER OIL, WHEAT GLUTEN, YEAST, SUGAR, SALT), ONION, CELERY, EGG, BUTTER (CREAM, NATURAL FLAVOR), PARSLEY, SALT, SAGE, THYME, BLACK PEPPER.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Sculatti I.F.S.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2469404

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management