Blood Sugar Impact of Teriyaki Cilantro Lime Wild Salmon
This food has a moderate impact on blood sugar.
Key Nutrients
Per 148.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 10.0g |
| Sugars | 8.0g |
| Fiber | 0.0g |
| Protein | 25.0g |
| Fat | 6.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 148.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SALMON, WATER, INVERT SUGAR, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, XANTHAN GUM, TOMATO PASTE, SPICES, SOY SAUCE (SOYBEANS, CORN MALTODEXTRIN, SALT), NATURAL FLAVOR, MOLASSES, YEAST EXTRACT, SUGAR, CILANTRO, CONCENTRATED LIME JUICE, GARLIC POWDER, SESAME OIL, DEHYDRATED RED BELL PEPPER, SALT, VINEGAR, PAPRIKA (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
SALMON, WATER, INVERT SUGAR, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, XANTHAN GUM, TOMATO PASTE, SPICES, SOY SAUCE (SOYBEANS, CORN MALTODEXTRIN, SALT), NATURAL FLAVOR, MOLASSES, YEAST EXTRACT, SUGAR, CILANTRO, CONCENTRATED LIME JUICE, GARLIC POWDER, SESAME OIL, DEHYDRATED RED BELL PEPPER, SALT, VINEGAR, PAPRIKA (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Teriyaki Cilantro Lime Wild Salmon is a food product in the frozen fish & seafood category with a Blood Sugar Impact score of 19.2.
Teriyaki Cilantro Lime Wild Salmon has a Blood Sugar Impact (BSI) score of 19.2. Lower scores indicate less impact on blood glucose levels.
Teriyaki Cilantro Lime Wild Salmon contains 6.8g carbs, 5.4g sugars, 0.0g fiber, and 16.9g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Teriyaki Cilantro Lime Wild Salmon into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Teriyaki Cilantro Lime Wild Salmon compares to similar foods. You can also explore other foods in the frozen fish & seafood category for alternatives.