35

Blood Sugar Impact of Barley & Beans Tomato Basil With Tuna, Barley & Beans

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Entrees, Sides & Small Meals Starkist Co. Branded
Grams
per serving

Key Nutrients

Per 128.0g serving
Nutrient Amount
per serving
Carbs 21.0g
Sugars 3.0g
Fiber 2.9g
Protein 10.0g
Fat 3.5g

Estimated Blood Sugar Response

BSI Score:
35

Barley & beans tomato basil with tuna, barley & beans contains 16.4g of carbs, 2.3g of sugar, and 2.3g of fiber per 128.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 128.0 Gg

Calories 160

% Daily Value*

Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0.0g
Monounsaturated Fat 1.0g
Polyunsaturated Fat 2.0g
Cholesterol 15.4mg 5%
Sodium 550.4mg 24%
Total Carbohydrates 21.0g 8%
Dietary Fiber 2.9g 11%
Total Sugars 3.0g

* 15.1g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 34.6mg 3%
Iron 1.8mg 10%
Potassium 419.8mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

LIGHT TUNA, COOKED BARLEY (BARLEY, WATER), WATER, COOKED WHITE BEANS (WHITE BEANS, WATER), TOMATOES (TOMATOES, TOMATO PUREE, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, CARROTS, GREEN BELL PEPPERS, SUNFLOWER OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ONIONS, SUGAR, GARLIC, MODIFIED FOOD STARCH [CORN], SPICES, CITRIC ACID, NATURAL FLAVORS INCLUDING ROASTED GARLIC, BASIL, TAPIOCA FOOD STARCH, XANTHAN GUM, CITRUS FIBER.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 1% DV
Niacin (B3) 39% DV
Vitamin B6 7% DV
Vitamin B12 98% DV

Minerals

Calcium 3% DV
Iron 8% DV
Potassium 9% DV
Selenium 49% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

LIGHT TUNA, COOKED BARLEY (BARLEY, WATER), WATER, COOKED WHITE BEANS (WHITE BEANS, WATER), TOMATOES (TOMATOES, TOMATO PUREE, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, CARROTS, GREEN BELL PEPPERS, SUNFLOWER OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ONIONS, SUGAR, GARLIC, MODIFIED FOOD STARCH [CORN], SPICES, CITRIC ACID, NATURAL FLAVORS INCLUDING ROASTED GARLIC, BASIL, TAPIOCA FOOD STARCH, XANTHAN GUM, CITRUS FIBER.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Starkist Co.
Data Source Branded
Data Quality Score 79/100
Quality Tier High
USDA Food Record ID 2479148

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management