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Blood Sugar Impact of Stuffed Poblano Peppers & Cheesy Grits With Ancho Style Sauce, Ancho Style Sauce

This food has a moderate impact on blood sugar.

Frozen Dinners & Entrees Nestle Usa Frozen Food Division Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 278.0g serving
Nutrient Amount
per serving
Carbs 32.0g
Sugars 7.0g
Fiber 1.9g
Protein 10.0g
Fat 28.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 278.0 MGg

Calories 420

% Daily Value*

Total Fat 28.0g 36%
Saturated Fat 17.0g 85%
Trans Fat 1.0g

* Some fat components may not be available in USDA data

Cholesterol 86.2mg 29%
Sodium 1309.4mg 57%
Total Carbohydrates 32.0g 12%
Dietary Fiber 1.9g 7%
Total Sugars 7.0g

* 23.1g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 250.2mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GRITS: CREAM, WATER, CORN MASA FLOUR, DEGERMINATED YELLOW CORN MEAL, BUTTER (CREAM, SALT), FONTINA CHEESE (CULTURED MILK, SALT, ENZYMES), GARLIC, MODIFIED CORNSTARCH, SALT, VEGETABLE PUREE (CARROTS, ONIONS, CELERY), SUGAR, MALTODEXTRIN, CORN OIL, YEAST EXTRACT, POTATO STARCH, XANTHAN GUM, SEASONING (TAPIOCA DEXTRIN, FLAVOR), SPICES, CARROT JUICE CONCENTRATE, NATURAL FLAVORS. STUFFED POBLANO PEPPERS: POBLANO PEPPERS, OAXACA CHEESE (PARTIALLY SKIMMED PASTEURIZED MILK, IODIZED SALT {SALT, POTASSIUM IODIDE}, MILK SOLIDS, CALCIUM CHLORIDE, ENZYMES, CULTURES), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), TOMATOES, BREAD CRUMBS (BLEACHED WHEAT FLOUR, SUGAR, CANOLA OIL, SALT, YEAST), ONIONS, CORN STARCH, SALT, GARLIC POWDER, ONION POWDER, FRIED IN CANOLA OIL. SAUCE: WATER, TOMATO PASTE, SOYBEAN OIL, BLEACHED WHEAT FLOUR, SPICES, SALT, MODIFIED CORNSTARCH, CHILI PEPPER, DRIED ONIONS, SUGAR, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, CARROTS, CELERY, ONIONS, GUAJILLO CHILE PEPPER, CORN OIL, CITRIC ACID, DRIED GARLIC, DATEM, YEAST EXTRACT, MONO- AND DIGLYCERIDES, COCOA PROCESSED WITH ALKALI, POTATO STARCH, XANTHAN GUM, SEASONING (TAPIOCA DEXTRIN, FLAVOR), CARROT JUICE CONCENTRATE, NATURAL FLAVORS.

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 14% DV
Vitamin A 40% DV

Minerals

Calcium 9% DV
Iron 4% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
76
Processing Level
Moderately Processed

GRITS: CREAM, WATER, CORN MASA FLOUR, DEGERMINATED YELLOW CORN MEAL, BUTTER (CREAM, SALT), FONTINA CHEESE (CULTURED MILK, SALT, ENZYMES), GARLIC, MODIFIED CORNSTARCH, SALT, VEGETABLE PUREE (CARROTS, ONIONS, CELERY), SUGAR, MALTODEXTRIN, CORN OIL, YEAST EXTRACT, POTATO STARCH, XANTHAN GUM, SEASONING (TAPIOCA DEXTRIN, FLAVOR), SPICES, CARROT JUICE CONCENTRATE, NATURAL FLAVORS. STUFFED POBLANO PEPPERS: POBLANO PEPPERS, OAXACA CHEESE (PARTIALLY SKIMMED PASTEURIZED MILK, IODIZED SALT {SALT, POTASSIUM IODIDE}, MILK SOLIDS, CALCIUM CHLORIDE, ENZYMES, CULTURES), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), TOMATOES, BREAD CRUMBS (BLEACHED WHEAT FLOUR, SUGAR, CANOLA OIL, SALT, YEAST), ONIONS, CORN STARCH, SALT, GARLIC POWDER, ONION POWDER, FRIED IN CANOLA OIL. SAUCE: WATER, TOMATO PASTE, SOYBEAN OIL, BLEACHED WHEAT FLOUR, SPICES, SALT, MODIFIED CORNSTARCH, CHILI PEPPER, DRIED ONIONS, SUGAR, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, CARROTS, CELERY, ONIONS, GUAJILLO CHILE PEPPER, CORN OIL, CITRIC ACID, DRIED GARLIC, DATEM, YEAST EXTRACT, MONO- AND DIGLYCERIDES, COCOA PROCESSED WITH ALKALI, POTATO STARCH, XANTHAN GUM, SEASONING (TAPIOCA DEXTRIN, FLAVOR), CARROT JUICE CONCENTRATE, NATURAL FLAVORS.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Nestle Usa Frozen Food Division
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2494833

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management