Other Deli

Blood Sugar Impact of Mediterranean Potatoes, Mediterranean

Mediterranean Potatoes, Mediterranean
24

contains 12.7g carbs per 100g with a Blood Sugar Impact score of 24. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 110.0g serving

Mediterranean potatoes, mediterranean contains 14.0g of carbs, 1.0g of sugar, 3.0g of protein, 7.0g of fat, and 2.0g of fiber per 110.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 14.0g
Sugars 1.0g
Fiber 2.0g
Protein 3.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
24

Mediterranean potatoes, mediterranean contains 12.7g of carbs, 0.9g of sugar, and 1.8g of fiber per 110.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 110.0 GRMg

Calories 140

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 19.8mg 7%
Sodium 259.6mg 11%
Total Carbohydrates 14.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 60.5mg 5%
Iron 0.9mg 5%
Potassium 390.5mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SEASONED RED POTATO (RED POTATO, CANOLA OIL, SALT, SPICE), GREEN PEPPER, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING POTATO STARCH [TO PREVENT CAKING NATAMYCIN (A NATURAL MOLD INHIBITOR)), ROASTED GARLIC HERB BUTTER DOLLOP (BUTTER (PASTEURIZED CREAM, SALTI, GARLIC [GARLIC, CITRIC ACIDI HERBS [PARSLEY, BASIL, OREGANO, CHIVES] ONION SALT, GARLIC SALT, BLACK PEPPER).

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 1% DV

Minerals

Calcium 6% DV
Iron 5% DV
Potassium 10% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SEASONED RED POTATO (RED POTATO, CANOLA OIL, SALT, SPICE), GREEN PEPPER, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING POTATO STARCH [TO PREVENT CAKING NATAMYCIN (A NATURAL MOLD INHIBITOR)), ROASTED GARLIC HERB BUTTER DOLLOP (BUTTER (PASTEURIZED CREAM, SALTI, GARLIC [GARLIC, CITRIC ACIDI HERBS [PARSLEY, BASIL, OREGANO, CHIVES] ONION SALT, GARLIC SALT, BLACK PEPPER).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Country Fresh Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2503958

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management