Blood Sugar Impact of British Columbia Salmon Rub
This food has a moderate impact on blood sugar.
Key Nutrients
Per 15.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 13.0g |
| Sugars | 11.0g |
| Fiber | 1.0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
British columbia salmon rub contains 86.7g of carbs, 73.3g of sugar, and 6.7g of fiber per 15.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
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Serving size 15.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BROWN SUGAR, CHILI FLAKES, CHILI POWDER, ROCK SALT, BLACK PEPPER AND AN ORIGINAL BLEND OF SPICES.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
BROWN SUGAR, CHILI FLAKES, CHILI POWDER, ROCK SALT, BLACK PEPPER AND AN ORIGINAL BLEND OF SPICES.
Food Tags
These tags help categorize British Columbia Salmon Rub based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
British Columbia Salmon Rub is a food product in the seasoning mixes, salts, marinades & tenderizers category with a Blood Sugar Impact score of 24.0.
British Columbia Salmon Rub has a Blood Sugar Impact (BSI) score of 24.0. Lower scores indicate less impact on blood glucose levels.
British Columbia Salmon Rub contains 86.7g carbs, 73.3g sugars, 6.7g fiber, and 0.0g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating British Columbia Salmon Rub into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how British Columbia Salmon Rub compares to similar foods. You can also explore other foods in the seasoning mixes, salts, marinades & tenderizers category for alternatives.