Blood Sugar Impact of Guava Cream Bars, Guava Cream
contains 27.0g carbs per 100g with a Blood Sugar Impact score of 46. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.
Key Nutrients
Per 89.0g servingGuava cream bars, guava cream contains 24.0g of carbs, 23.0g of sugar, 1.0g of protein, 2.0g of fat, and 1.0g of fiber per 89.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 24.0g |
| Sugars | 23.0g |
| Fiber | 1.0g |
| Protein | 1.0g |
| Fat | 2.0g |
Estimated Blood Sugar Response
Guava cream bars, guava cream contains 27.0g of carbs, 25.8g of sugar, and 1.1g of fiber per 89.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 89.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CANE SUGAR, GUAVA PULP, WATER, ICE CREAM MIX (CREAM, NON-FAT MILK, SUGAR, CORN SYRUP, MALTODEXTRIN, MONO AND DIGLYCERIDES, STABILIZERS), GUAR GUM, CAROB BEAN GUM, CITRIC ACID.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
CANE SUGAR, GUAVA PULP, WATER, ICE CREAM MIX (CREAM, NON-FAT MILK, SUGAR, CORN SYRUP, MALTODEXTRIN, MONO AND DIGLYCERIDES, STABILIZERS), GUAR GUM, CAROB BEAN GUM, CITRIC ACID.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Guava Cream Bars, Guava Cream is a food product in the ice cream & frozen yogurt category with a Blood Sugar Impact score of 45.8.
Guava Cream Bars, Guava Cream has a Blood Sugar Impact (BSI) score of 45.8. Lower scores indicate less impact on blood glucose levels.
Guava Cream Bars, Guava Cream contains 27.0g carbs, 25.8g sugars, 1.1g fiber, and 1.1g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Guava Cream Bars, Guava Cream into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Guava Cream Bars, Guava Cream compares to similar foods. You can also explore other foods in the ice cream & frozen yogurt category for alternatives.