Blood Sugar Impact of Wicked Kitchen Hot Italian Sausage Macaroni And Cheese, 12.5 Oz
contains 14.7g carbs per 100g with a Blood Sugar Impact score of 87. Learn detailed nutrition facts for this dough based products / meals to make informed diabetic food choices.
Key Nutrients
Per 354.0g servingWicked kitchen hot italian sausage macaroni and cheese, 12.5 oz contains 52.0g of carbs, 3.0g of sugar, 29.0g of protein, 27.0g of fat, and 7.1g of fiber per 354.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient | Amount per serving | 
|---|---|
| Carbs | 52.0g | 
| Sugars | 3.0g | 
| Fiber | 7.1g | 
| Protein | 29.0g | 
| Fat | 27.0g | 
Estimated Blood Sugar Response
Wicked kitchen hot italian sausage macaroni and cheese, 12.5 oz contains 14.7g of carbs, 0.9g of sugar, and 2.0g of fiber per 354.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 354.0 GRMg
% Daily Value*
* 41.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SAUCE, : WATER, CREAM, FONTINA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENYZMES), PARMESAN CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES), RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), BUTTER (CREAM, SALT), MODIFIED CORN STARCH, ONIONS, SALT, CHARDONNAY WINE, GARLIC, CRUSHED RED PEPPER, SODIUM PHOSPHATES, SUGAR, CANOLA OIL, OLIVE OIL >>> COOKED PASTA: WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL >>> COOKED ITALIAN SAUSAGE: PORK, WATER, SPICES, SALT, SUGAR, PAPRIKA, SEASONING (POTASSIUM CHLORIDE, RICE FLOUR), GARLIC POWDER, FLAVORINGS >>> BREAD CRUMBS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YELLOW CORN FLOUR, YEAST, SALT, CARAMEL COLOR, PAPRIKA EXTRACT >>> CONTAINS: MILK, WHEAT
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Vitamins & Minerals
Vitamins
Minerals
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SAUCE,: WATER, CREAM, FONTINA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENYZMES), PARMESAN CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES), RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), BUTTER (CREAM, SALT), MODIFIED CORN STARCH, ONIONS, SALT, CHARDONNAY WINE, GARLIC, CRUSHED RED PEPPER, SODIUM PHOSPHATES, SUGAR, CANOLA OIL, OLIVE OIL >>> COOKED PASTA: WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL >>> COOKED ITALIAN SAUSAGE: PORK, WATER, SPICES, SALT, SUGAR, PAPRIKA, SEASONING (POTASSIUM CHLORIDE, RICE FLOUR), GARLIC POWDER, FLAVORINGS >>> BREAD CRUMBS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YELLOW CORN FLOUR, YEAST, SALT, CARAMEL COLOR, PAPRIKA EXTRACT >>> CONTAINS: MILK, WHEAT
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
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Wicked Kitchen Hot Italian Sausage Macaroni And Cheese, 12.5 Oz is a food product in the dough based products / meals category with a Blood Sugar Impact score of 87.4.
Wicked Kitchen Hot Italian Sausage Macaroni And Cheese, 12.5 Oz has a Blood Sugar Impact (BSI) score of 87.4. Lower scores indicate less impact on blood glucose levels.
Wicked Kitchen Hot Italian Sausage Macaroni And Cheese, 12.5 Oz contains 14.7g carbs, 0.9g sugars, 2.0g fiber, and 8.2g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Wicked Kitchen Hot Italian Sausage Macaroni And Cheese, 12.5 Oz into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Wicked Kitchen Hot Italian Sausage Macaroni And Cheese, 12.5 Oz compares to similar foods. You can also explore other foods in the dough based products / meals category for alternatives.