Blood Sugar Impact of Lasagna W/Meat Sauce, 96 Oz
contains 15.4g carbs per 100g with a Blood Sugar Impact score of 59. Learn detailed nutrition facts for this dough based products / meals to make informed diabetic food choices.
Key Nutrients
Per 227.0g servingLasagna w/meat sauce, 96 oz contains 35.0g of carbs, 8.0g of sugar, 17.0g of protein, 3.0g of fat, and 5.0g of fiber per 227.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient | Amount per serving | 
|---|---|
| Carbs | 35.0g | 
| Sugars | 8.0g | 
| Fiber | 5.0g | 
| Protein | 17.0g | 
| Fat | 3.0g | 
Estimated Blood Sugar Response
Lasagna w/meat sauce, 96 oz contains 15.4g of carbs, 3.5g of sugar, and 2.2g of fiber per 227.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 227.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 22.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
LASAGNA NOODLES (WATER, DURUM FLOUR (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRIED EGG WHITES), WATER, TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID) , COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), TOMATO PASTE, COOKED BEEF PATTY CRUMBLES (BEEF, WATER, TEXTURED VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], SOY PROTEIN CONCENTRATE, SEASONING [SALT, SPICE, NATURAL FLAVORS, CARAMEL COLOR], SODIUM PHOSPHATE), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURES, VEGETABLE OIL*, NONFAT MILK, SALT, MODIFIED CORN STARCH*, POTASSIUM CHLORIDE*, SODIUM CITRATE*, SODIUM PROPIONATE [PRESERVATIVE], VITAMIN A PALMITATE, ENZYMES [*INGREDIENTS NOT FOUND IN REGULAR MOZZARELLA CHEESE]), CLEAR TOMATO CONCENTRATE, CONTAINS 2% OR LESS OF: MILK, MODIFIED CORN STARCH, SUGAR, ONIONS, FLAVORINGS, NONFAT DRY MILK, CABERNET SAUVIGNON WINE, RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), GARLIC , PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, 2% OR LESS OF: SUGAR, YEAST, SOYBEAN OIL, SALT), SALT, ROMANO CHEESE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED EGG WHITES, AUTOLYZED YEAST AND DRIED YEAST, CRUSHED GARLIC, SOYBEAN OIL, CITRIC ACID. CONTAINS: EGG, MILK, SOY, WHEAT
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
LASAGNA NOODLES (WATER, DURUM FLOUR (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRIED EGG WHITES), WATER, TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID) , COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), TOMATO PASTE, COOKED BEEF PATTY CRUMBLES (BEEF, WATER, TEXTURED VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], SOY PROTEIN CONCENTRATE, SEASONING [SALT, SPICE, NATURAL FLAVORS, CARAMEL COLOR], SODIUM PHOSPHATE), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURES, VEGETABLE OIL*, NONFAT MILK, SALT, MODIFIED CORN STARCH*, POTASSIUM CHLORIDE*, SODIUM CITRATE*, SODIUM PROPIONATE [PRESERVATIVE], VITAMIN A PALMITATE, ENZYMES [*INGREDIENTS NOT FOUND IN REGULAR MOZZARELLA CHEESE]), CLEAR TOMATO CONCENTRATE, CONTAINS 2% OR LESS OF: MILK, MODIFIED CORN STARCH, SUGAR, ONIONS, FLAVORINGS, NONFAT DRY MILK, CABERNET SAUVIGNON WINE, RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), GARLIC , PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, 2% OR LESS OF: SUGAR, YEAST, SOYBEAN OIL, SALT), SALT, ROMANO CHEESE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED EGG WHITES, AUTOLYZED YEAST AND DRIED YEAST, CRUSHED GARLIC, SOYBEAN OIL, CITRIC ACID. CONTAINS: EGG, MILK, SOY, WHEAT
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Lasagna W/Meat Sauce, 96 Oz is a food product in the dough based products / meals category with a Blood Sugar Impact score of 59.0.
Lasagna W/Meat Sauce, 96 Oz has a Blood Sugar Impact (BSI) score of 59.0. Lower scores indicate less impact on blood glucose levels.
Lasagna W/Meat Sauce, 96 Oz contains 15.4g carbs, 3.5g sugars, 2.2g fiber, and 7.5g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Lasagna W/Meat Sauce, 96 Oz into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Lasagna W/Meat Sauce, 96 Oz compares to similar foods. You can also explore other foods in the dough based products / meals category for alternatives.