Blood Sugar Impact of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing
contains 49.3g carbs per 100g with a Blood Sugar Impact score of 69. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 75.0g servingCarrot flavored cake with cream cheese icing, carrot with cream cheese icing contains 37.0g of carbs, 27.0g of sugar, 2.0g of protein, 16.0g of fat, and 1.0g of fiber per 75.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 37.0g |
| Sugars | 27.0g |
| Fiber | 1.0g |
| Protein | 2.0g |
| Fat | 16.0g |
Estimated Blood Sugar Response
Carrot flavored cake with cream cheese icing, carrot with cream cheese icing contains 49.3g of carbs, 36.0g of sugar, and 1.3g of fiber per 75.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 75.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 9.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ICING SUGAR, GRANULATED CANE SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, BENZOYL PEROXIDE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID, CHLORINE), SHREDDED CARROT, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), VEGETABLE OILS (CANOLA AND/OR SOY), CREAM CHEESE (MILKFAT, NONFAT MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM, WHEY), LIQUID WHOLE EGGS, LIQUID EGG WHITES, SYRUP (GLUCOSE, SUGAR, WATER, MOLASSES, SALT), WATER, FOOD STARCH-MODIFIED, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NUTMEG, CARAMEL COLOR, CINNAMON, WHEY (MILK), BAKING SODA, ARTIFICIAL AND NATURAL FLAVOR, RICE STARCH, CITRUS FIBER, SODIUM ACID PYROPHOSPHATE, DEXTROSE, GLUCOSE SYRUP, MARGARINE SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR), TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), PARTIALLY SKIMMED MILK, MOLASSES, CITRIC ACID, VINEGAR, GUM ARABIC, CELLULOSE GUM, XANTHAN GUM, FD&C YELLOW #6, YELLOW #5 (CONTAINS TARTRAZINE), BLUE #1, BETA CAROTENE (COLOR), CLOVES, GINGER.
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Vitamins & Minerals
Minerals
Compare this against
ICING SUGAR, GRANULATED CANE SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, BENZOYL PEROXIDE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID, CHLORINE), SHREDDED CARROT, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), VEGETABLE OILS (CANOLA AND/OR SOY), CREAM CHEESE (MILKFAT, NONFAT MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM, WHEY), LIQUID WHOLE EGGS, LIQUID EGG WHITES, SYRUP (GLUCOSE, SUGAR, WATER, MOLASSES, SALT), WATER, FOOD STARCH-MODIFIED, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NUTMEG, CARAMEL COLOR, CINNAMON, WHEY (MILK), BAKING SODA, ARTIFICIAL AND NATURAL FLAVOR, RICE STARCH, CITRUS FIBER, SODIUM ACID PYROPHOSPHATE, DEXTROSE, GLUCOSE SYRUP, MARGARINE SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR), TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), PARTIALLY SKIMMED MILK, MOLASSES, CITRIC ACID, VINEGAR, GUM ARABIC, CELLULOSE GUM, XANTHAN GUM, FD&C YELLOW #6, YELLOW #5 (CONTAINS TARTRAZINE), BLUE #1, BETA CAROTENE (COLOR), CLOVES, GINGER.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 69.4.
Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing has a Blood Sugar Impact (BSI) score of 69.4. Lower scores indicate less impact on blood glucose levels.
Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing contains 49.3g carbs, 36.0g sugars, 1.3g fiber, and 2.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.