Ice Cream & Frozen Yogurt

Blood Sugar Impact of Cookies 'N Cream Sundae Cookies 'N Cream Frozen Dairy Dessert In A Sugar Cone Dipped In White Coating Topped With Chocolate Cookie Pieces, Cookies 'N Cream Sundae

76

contains 41.2g carbs per 100g with a Blood Sugar Impact score of 76. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 97.0g serving

Cookies 'n cream sundae cookies 'n cream frozen dairy dessert in a sugar cone dipped in white coating topped with chocolate cookie pieces, cookies 'n cream sundae contains 40.0g of carbs, 24.0g of sugar, 3.0g of protein, 11.0g of fat, and 1.0g of fiber per 97.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 40.0g
Sugars 24.0g
Fiber 1.0g
Protein 3.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
76

Cookies 'n cream sundae cookies 'n cream frozen dairy dessert in a sugar cone dipped in white coating topped with chocolate cookie pieces, cookies 'n cream sundae contains 41.2g of carbs, 24.7g of sugar, and 1.0g of fiber per 97.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 97.0 GRMg

Calories 270

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.9mg 2%
Sodium 139.7mg 6%
Total Carbohydrates 40.0g 15%
Dietary Fiber 1.0g 3%
Total Sugars 24.0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 99.9mg 8%
Iron 0.7mg 4%
Potassium 169.8mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BUTTERMILK, SUGAR, BLEACHED WHEAT FLOUR, COCONUT OIL, WHEY, CORN SYRUP, SKIM MILK, CONTAINS 2% OR LESS OF CREAM, MILK, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA BUTTER, COCOA, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, COCOA PROCESSED WITH ALKALI, MOLASSES, SOY LECITHIN, SALT, SOYBEAN OIL, CANOLA OIL, MALTODEXTRIN, PALM OIL, CORN STARCH, ARTIFICIAL FLAVOR, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, POLYSORBATE 80, AMMONIUM BICARBONATE, TITANIUM DIOXIDE FOR COLOR, CARAMEL COLOR.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 10% DV
Iron 4% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

BUTTERMILK, SUGAR, BLEACHED WHEAT FLOUR, COCONUT OIL, WHEY, CORN SYRUP, SKIM MILK, CONTAINS 2% OR LESS OF CREAM, MILK, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA BUTTER, COCOA, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, COCOA PROCESSED WITH ALKALI, MOLASSES, SOY LECITHIN, SALT, SOYBEAN OIL, CANOLA OIL, MALTODEXTRIN, PALM OIL, CORN STARCH, ARTIFICIAL FLAVOR, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, POLYSORBATE 80, AMMONIUM BICARBONATE, TITANIUM DIOXIDE FOR COLOR, CARAMEL COLOR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wells Enterprises, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2545948

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management