Lunch Snacks & Combinations

Blood Sugar Impact of Tart Apples Colby Jack Cheese Pretzels Snackers, Colby Jack

Tart Apples Colby Jack Cheese Pretzels Snackers, Colby Jack
35

contains 15.6g carbs per 100g with a Blood Sugar Impact score of 35. Learn detailed nutrition facts for this lunch snacks & combinations to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 135.0g serving

Tart apples colby jack cheese pretzels snackers, colby jack contains 21.0g of carbs, 10.0g of sugar, 8.0g of protein, 9.0g of fat, and 3.0g of fiber per 135.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 21.0g
Sugars 10.0g
Fiber 3.0g
Protein 8.0g
Fat 9.0g

Estimated Blood Sugar Response

BSI Score:
35

Tart apples colby jack cheese pretzels snackers, colby jack contains 15.6g of carbs, 7.4g of sugar, and 2.2g of fiber per 135.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 135.0 GRMg

Calories 200

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 29.7mg 10%
Sodium 279.5mg 12%
Total Carbohydrates 21.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 10.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 149.9mg 12%
Iron 1.1mg 6%
Potassium 70.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

APPLES (APPLES (ASCORBIC ACID, CALCIUM CARBONATE), COLBY JACK CHEESE (COLBY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), ANTI-CAKING AGENTS (CELLULOSE, POTATO STARCH), NATAMYCIN (NATURAL MOLD INHIBITOR)), MINI PRETZELS (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, LESS THAN 2% OF: CANOLA OIL AND/OR SOYBEAN OIL, CORN SYRUP, BARLEY MALT EXTRACT, LEAVENING [CONTAINS ONE OR MORE OF: YEAST, SODIUM BICARBONATE, AMMONIUM BICARBONATE]).

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 99% DV

Minerals

Calcium 11% DV
Iron 4% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

APPLES (APPLES (ASCORBIC ACID, CALCIUM CARBONATE), COLBY JACK CHEESE (COLBY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), ANTI-CAKING AGENTS (CELLULOSE, POTATO STARCH), NATAMYCIN (NATURAL MOLD INHIBITOR)), MINI PRETZELS (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, LESS THAN 2% OF: CANOLA OIL AND/OR SOYBEAN OIL, CORN SYRUP, BARLEY MALT EXTRACT, LEAVENING [CONTAINS ONE OR MORE OF: YEAST, SODIUM BICARBONATE, AMMONIUM BICARBONATE]).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand C.H. Robinson Company
Data Source Branded
Data Quality Score 74/100
Quality Tier Medium
USDA Food Record ID 2553512

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management