Yogurt

Blood Sugar Impact of Mediterranean Style Whole Milk Yogurt, Mediterranean Style

Mediterranean Style Whole Milk Yogurt, Mediterranean Style
14

contains 4.1g carbs per 100g with a Blood Sugar Impact score of 14. Learn detailed nutrition facts for this yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 170.0g serving

Mediterranean style whole milk yogurt, mediterranean style contains 7.0g of carbs, 0g of sugar, 8.0g of protein, 0g of fat, and 0.0g of fiber per 170.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 7.0g
Sugars 0g
Fiber 0.0g
Protein 8.0g
Fat 0g

Estimated Blood Sugar Response

BSI Score:
14

Mediterranean style whole milk yogurt, mediterranean style contains 4.1g of carbs, 0.0g of sugar, and 0.0g of fiber per 170.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 170.0 GRMg

Calories 129

% Daily Value*

Total Fat 0g 0%
Saturated Fat 5.0g 25%
Trans Fat 0.0g
Cholesterol 25.5mg 9%
Sodium 120.7mg 5%
Total Carbohydrates 7.0g 3%
Dietary Fiber 0.0g 0%
Total Sugars 0g

* 7.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 224.4mg 17%
Iron 1.0mg 6%
Potassium 343.4mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CULTURED PASTEURIZED GRADE A MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE AND PECTIN.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 13% DV
Iron 3% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CULTURED PASTEURIZED GRADE A MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE AND PECTIN.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Karoun Dairies Inc.
Data Source Branded
Data Quality Score 58/100
Quality Tier Medium
USDA Food Record ID 2554106

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management