Blood Sugar Impact of S'mores Cookie Cups, S'mores
contains 79.4g carbs per 100g with a Blood Sugar Impact score of 53. Learn detailed nutrition facts for this cake, cookie & cupcake mixes to make informed diabetic food choices.
Key Nutrients
Per 34.0g servingS'mores cookie cups, s'mores contains 27.0g of carbs, 17.0g of sugar, 1.0g of protein, 1.0g of fat, and 0.0g of fiber per 34.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 27.0g |
| Sugars | 17.0g |
| Fiber | 0.0g |
| Protein | 1.0g |
| Fat | 1.0g |
Estimated Blood Sugar Response
S'mores cookie cups, s'mores contains 79.4g of carbs, 50.0g of sugar, and 0.0g of fiber per 34.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 34.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, DEXTROSE, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: PALM OIL, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, COCOA, COLOR ADDED, CORN STARCH, SALT, BUTTERMILK, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GELLAN GUM, BUTTER, WHEY, COCOA PROCESSED WITH ALKALI, CITRIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, MOLASSES, CINNAMON, EGG WHITE
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, DEXTROSE, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: PALM OIL, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, COCOA, COLOR ADDED, CORN STARCH, SALT, BUTTERMILK, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GELLAN GUM, BUTTER, WHEY, COCOA PROCESSED WITH ALKALI, CITRIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, MOLASSES, CINNAMON, EGG WHITE
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Food Club, Complete Panckae & Waffle Mix
TOPCO ASSOCIATES, INC.
Dark Chocolate Brownie Mix, Dark Chocolate
TOPCO ASSOCIATES, INC.
Chocolate Chip Premium Mix Cookies, Chocolate Chip
SFB SPECIALTY FOODS, INC.
Gluten Free Sugar Cookie Mix
THE KING ARTHUR FLOUR COMPANY, INC.
Deliciously Organic Mmm...Chocolate Chip Cookie Mix
MADHAVA HONEY, LTD.
Lemon Buttermilk Original Bundt Cake Mix, Lemon Buttermilk
NORTHLAND ALUMINUM PRODUCTS
Cookie Dough Bar Kit, Cookie Dough
PINNACLE FOODS GROUP LLC
Chocolate Macadamia Nut Mochi Pancake Mix, Chocolate Macadamia Nut
CANDYINCREDIBLE LLC
Tie Dye Premium Cake Mix
TYLINA FOOD PRODUCTS CORPORATION
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
S'mores Cookie Cups, S'mores is a food product in the cake, cookie & cupcake mixes category with a Blood Sugar Impact score of 53.4.
S'mores Cookie Cups, S'mores has a Blood Sugar Impact (BSI) score of 53.4. Lower scores indicate less impact on blood glucose levels.
S'mores Cookie Cups, S'mores contains 79.4g carbs, 50.0g sugars, 0.0g fiber, and 2.9g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating S'mores Cookie Cups, S'mores into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how S'mores Cookie Cups, S'mores compares to similar foods. You can also explore other foods in the cake, cookie & cupcake mixes category for alternatives.