35

Blood Sugar Impact of Chocolate Sandwich Cremeos, Chocolate

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Crackers & Biscotti Lieber Chocolate & Food Products Co. Branded
Grams
per serving

Key Nutrients

Per 24.0g serving
Nutrient Amount
per serving
Carbs 18.0g
Sugars 6.0g
Fiber 0.0g
Protein 1.0g
Fat 3.5g

Estimated Blood Sugar Response

BSI Score:
35

Chocolate sandwich cremeos, chocolate contains 75.0g of carbs, 25.0g of sugar, and 0.0g of fiber per 24.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 24.0 GRMg

Calories 110

% Daily Value*

Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 70.1mg 3%
Total Carbohydrates 18.0g 7%
Dietary Fiber 0.0g 0%
Total Sugars 6.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 2.9mg 0%
Iron 1.0mg 6%
Potassium 7.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BIOENGINEERED VEGETABLE OILS (SOYBEAN OIL, HYDROGENATED OIL), HIGH FRUCTOSE CORN SYRUP, CARAMEL COLORING, COCOA (PROCESSED WITH ALKALI), DEXTROSE, CORNSTARCH, SALT, LEAVENINGS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOR

How People Feel

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Vitamins & Minerals

Minerals

Calcium 1% DV
Iron 23% DV
Potassium 1% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BIOENGINEERED VEGETABLE OILS (SOYBEAN OIL, HYDROGENATED OIL), HIGH FRUCTOSE CORN SYRUP, CARAMEL COLORING, COCOA (PROCESSED WITH ALKALI), DEXTROSE, CORNSTARCH, SALT, LEAVENINGS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOR

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Lieber Chocolate & Food Products Co.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2566073

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management