Breads & Buns

Blood Sugar Impact of Whole Grains Healthy Multi Grain Bread

Whole Grains Healthy Multi Grain Bread
33

contains 46.5g carbs per 100g with a Blood Sugar Impact score of 33. Learn detailed nutrition facts for this breads & buns to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 43.0g serving

Whole grains healthy multi-grain bread contains 20.0g of carbs, 4.0g of sugar, 5.0g of protein, 2.5g of fat, and 3.0g of fiber per 43.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 20.0g
Sugars 4.0g
Fiber 3.0g
Protein 5.0g
Fat 2.5g

Estimated Blood Sugar Response

BSI Score:
33

Whole grains healthy multi-grain bread contains 46.5g of carbs, 9.3g of sugar, and 7.0g of fiber per 43.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 43.0 GRMg

Calories 110

% Daily Value*

Total Fat 2.5g 3%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Polyunsaturated Fat 1.5g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 180.2mg 8%
Total Carbohydrates 20.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 4.0g

* 13.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 40.0mg 3%
Iron 1.1mg 6%
Potassium 100.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, BROWN AND GOLDEN FLAXSEED, YEAST, OATS, HONEY, BULGUR WHEAT, VEGETABLE OIL (SOYBEAN), CORNMEAL, BROWN RICE, SEA SALT, CELLULOSE FIBER, MOLASSES, CULTURED WHEAT FLOUR, SUNFLOWER SEEDS, SOY LECITHIN, GRAIN VINEGAR, NATURAL FLAVORS, CITRIC ACID

How People Feel

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Vitamins & Minerals

Minerals

Calcium 9% DV
Iron 14% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, BROWN AND GOLDEN FLAXSEED, YEAST, OATS, HONEY, BULGUR WHEAT, VEGETABLE OIL (SOYBEAN), CORNMEAL, BROWN RICE, SEA SALT, CELLULOSE FIBER, MOLASSES, CULTURED WHEAT FLOUR, SUNFLOWER SEEDS, SOY LECITHIN, GRAIN VINEGAR, NATURAL FLAVORS, CITRIC ACID

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bimbo Bakeries Usa, Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2569675

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management