Blood Sugar Impact of Fudge Sandwich Crme Cookies, Fudge
contains 73.0g carbs per 100g with a Blood Sugar Impact score of 50. Learn detailed nutrition facts for this cookies & biscuits to make informed diabetic food choices.
Key Nutrients
Per 37.0g servingFudge sandwich crme cookies, fudge contains 27.0g of carbs, 12.0g of sugar, 1.0g of protein, 8.0g of fat, and 1.0g of fiber per 37.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 27.0g |
| Sugars | 12.0g |
| Fiber | 1.0g |
| Protein | 1.0g |
| Fat | 8.0g |
Estimated Blood Sugar Response
Fudge sandwich crme cookies, fudge contains 73.0g of carbs, 32.4g of sugar, and 2.7g of fiber per 37.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 37.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CANE SUGAR, NON-HYDROGENATED SHORTENING (PALM OIL), PEA STARCH, WHITE RICE FLOUR, POTATO STARCH*, COCOA POWDER, TAPIOCA STARCH, WATER, TAPIOCA SYRUP, PEA PROTEIN, SALT, SUNFLOWER LECITHIN, NATURAL FLAVOR, PEA FIBER, INULIN, SODIUM BICARBONATE, MODIFIED CELLULOSE, *NOT A PRODUCT OF GENETIC ENGINEERING, RSPO CERTIFIED
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
CANE SUGAR, NON-HYDROGENATED SHORTENING (PALM OIL), PEA STARCH, WHITE RICE FLOUR, POTATO STARCH*, COCOA POWDER, TAPIOCA STARCH, WATER, TAPIOCA SYRUP, PEA PROTEIN, SALT, SUNFLOWER LECITHIN, NATURAL FLAVOR, PEA FIBER, INULIN, SODIUM BICARBONATE, MODIFIED CELLULOSE, *NOT A PRODUCT OF GENETIC ENGINEERING, RSPO CERTIFIED
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
European Chocolate Cookies With Belgian Chocolate, Horsehead Cookie, Donna Milk Chocolate, Divina, Cocoa Heart, Stracciatella, Coco Fleur, Chockies, Butter Heart, Caramel Cookie Stick, Souffle, Donna Dark, Cracker, Hazelnut Coin
HENRY LAMBERTZ INC.
Sweet & Simple Cookies, Salted Caramel
PEPPERIDGE FARM, INC.
Candy Cane Gingerbread Train Kit
WILTON INDUSTRIES INC.
Rainbow Cookie Bites, Rainbow
CRAFTMARK BAKERY, LLC
Cable Car Bakery, Iced Oatmeal Cookies
ASIAN SPECIALTY FOOD CO., LTD.
Almond Tile Cookies
SOGO BAKERY, INC.
Molasses Cookies, Molasses
INTERNATIONAL DESSERTS & DELI.
Caramel Gingerbread Cookies
FRANZELUTA
Sandwich Cookies, Maple
CADIA
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Fudge Sandwich Crme Cookies, Fudge is a food product in the cookies & biscuits category with a Blood Sugar Impact score of 50.0.
Fudge Sandwich Crme Cookies, Fudge has a Blood Sugar Impact (BSI) score of 50.0. Lower scores indicate less impact on blood glucose levels.
Fudge Sandwich Crme Cookies, Fudge contains 73.0g carbs, 32.4g sugars, 2.7g fiber, and 2.7g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Fudge Sandwich Crme Cookies, Fudge into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Fudge Sandwich Crme Cookies, Fudge compares to similar foods. You can also explore other foods in the cookies & biscuits category for alternatives.