Other Frozen Desserts

Blood Sugar Impact of Phish Food Chocolate Non Dairy Frozen Dessert With Gooey Marshmallow Swirls, Caramel Swirls & Fudge Fish, Phish Food

Phish Food Chocolate Non Dairy Frozen Dessert With Gooey Marshmallow Swirls, Caramel Swirls & Fudge Fish, Phish Food
90

contains 37.1g carbs per 100g with a Blood Sugar Impact score of 90. Learn detailed nutrition facts for this other frozen desserts to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 132.0g serving

Phish food chocolate non-dairy frozen dessert with gooey marshmallow swirls, caramel swirls & fudge fish, phish food contains 49.0g of carbs, 34.0g of sugar, 3.0g of protein, 14.0g of fat, and 3.0g of fiber per 132.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 49.0g
Sugars 34.0g
Fiber 3.0g
Protein 3.0g
Fat 14.0g

Estimated Blood Sugar Response

BSI Score:
90

Phish food chocolate non-dairy frozen dessert with gooey marshmallow swirls, caramel swirls & fudge fish, phish food contains 37.1g of carbs, 25.8g of sugar, and 2.3g of fiber per 132.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 132.0 GRMg

Calories 330

% Daily Value*

Total Fat 14.0g 18%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 80.5mg 4%
Total Carbohydrates 49.0g 18%
Dietary Fiber 3.0g 11%
Total Sugars 34.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 30.4mg 2%
Iron 3.0mg 17%
Potassium 290.4mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ALMOND MILK (WATER, ALMONDS), LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), WATER, BROWN SUGAR, CORN SYRUP SOLIDS, CHICKPEA FLOUR, PEA PROTEIN, SOY PROTEIN ISOLATE, GUM ARABIC, SUNFLOWER LECITHIN, VANILLA EXTRACT, NATURAL FLAVOR, PECTIN, SOY LECITHIN, CARAMELIZED SUGAR SYRUP, SEA SALT, GUAR GUM, LOCUST BEAN GUM.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 2% DV
Iron 13% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ALMOND MILK (WATER, ALMONDS), LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), WATER, BROWN SUGAR, CORN SYRUP SOLIDS, CHICKPEA FLOUR, PEA PROTEIN, SOY PROTEIN ISOLATE, GUM ARABIC, SUNFLOWER LECITHIN, VANILLA EXTRACT, NATURAL FLAVOR, PECTIN, SOY LECITHIN, CARAMELIZED SUGAR SYRUP, SEA SALT, GUAR GUM, LOCUST BEAN GUM.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Ben & Jerry's Homemade Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2581226

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management