Other Deli

Blood Sugar Impact of Penne Alfredo Pasta With Diced Cajun Style Chicken Breast, Penne Alfredo

Penne Alfredo Pasta With Diced Cajun Style Chicken Breast, Penne Alfredo
62

contains 13.3g carbs per 100g with a Blood Sugar Impact score of 62. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 241.0g serving

Penne alfredo pasta with diced cajun-style chicken breast, penne alfredo contains 32.0g of carbs, 5.0g of sugar, 23.0g of protein, 16.0g of fat, and 0.0g of fiber per 241.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 32.0g
Sugars 5.0g
Fiber 0.0g
Protein 23.0g
Fat 16.0g

Estimated Blood Sugar Response

BSI Score:
62

Penne alfredo pasta with diced cajun-style chicken breast, penne alfredo contains 13.3g of carbs, 2.1g of sugar, and 0.0g of fiber per 241.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 241.0 GRMg

Calories 371

% Daily Value*

Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 60.3mg 20%
Sodium 1019.4mg 44%
Total Carbohydrates 32.0g 12%
Dietary Fiber 0.0g 0%
Total Sugars 5.0g

* 27.0g of carbohydrates not detailed in USDA data

Protein 23.0g 46%
Calcium 260.3mg 20%
Iron 4.3mg 24%
Potassium 400.1mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ALFREDO SAUCE (SKIM MILK, ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, STARCH TO PREVENT CAKING, CELLULOSE TO PREVENT CAKING], SOYBEAN OIL, WATER, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTER [CREAM, SALT], CORN STARCH, CONTAINS 2% OR LESS OF: SALT, EGG YOLK, WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK*, GARLIC POWDER, YEAST EXTRACT, SPICES), COOKED ENRICHED PASTA (WATER, SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN BREAST (SEASONED CHICKEN BREAST [BONELESS, SKINLESS CHICKEN BREAST, WATER, VINEGAR, SALT, NATURAL FLAVORS], SPICES, SALT, GARLIC POWDER, ONION POWDER, PAPRIKA), PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING), PARSLEY.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 11% DV
Iron 10% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ALFREDO SAUCE (SKIM MILK, ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, STARCH TO PREVENT CAKING, CELLULOSE TO PREVENT CAKING], SOYBEAN OIL, WATER, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTER [CREAM, SALT], CORN STARCH, CONTAINS 2% OR LESS OF: SALT, EGG YOLK, WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK*, GARLIC POWDER, YEAST EXTRACT, SPICES), COOKED ENRICHED PASTA (WATER, SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN BREAST (SEASONED CHICKEN BREAST [BONELESS, SKINLESS CHICKEN BREAST, WATER, VINEGAR, SALT, NATURAL FLAVORS], SPICES, SALT, GARLIC POWDER, ONION POWDER, PAPRIKA), PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING), PARSLEY.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Target Stores
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2606592

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management