Blood Sugar Impact of Peanut Butter Chocolate Protein Perfection Bar, Peanut Butter Chocolate

Peanut Butter Chocolate Protein Perfection Bar, Peanut Butter Chocolate
26

contains 40.0g carbs per 100g with a Blood Sugar Impact score of 26. Learn detailed nutrition facts for this snack, energy & granola bars to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 45.0g serving

Peanut butter chocolate protein perfection bar, peanut butter chocolate contains 18.0g of carbs, 4.0g of sugar, 12.0g of protein, 10.0g of fat, and 4.0g of fiber per 45.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 18.0g
Sugars 4.0g
Fiber 4.0g
Protein 12.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
26

Peanut butter chocolate protein perfection bar, peanut butter chocolate contains 40.0g of carbs, 8.9g of sugar, and 8.9g of fiber per 45.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 45.0 GRMg

Calories 190

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 115.2mg 5%
Total Carbohydrates 18.0g 7%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 0.0mg 0%
Iron 1.6mg 9%
Potassium 99.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PEA PROTEIN, CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL OIL, COCOA POWDER, COCOA [PROCESSED WITH ALKALI], CHOCOLATE LIQUOR, SUNFLOWER LECITHIN, NATURAL FLAVORS), ISOMALTO-OLIGOSACCHARIDES (FROM TAPIOCA), PEANUT BUTTER (PEANUTS), VEGETABLE GLYCERIN, SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE), SOLUBLE CORN FIBER, PEANUTS, PEANUT FLOUR, WHOLE GRAIN ROLLED OATS, PEANUT OIL, COCONUT OIL, WATER, QUINOA, FLAX SEED, CHIA SEEDS, SEA SALT, ALMONDS, STEVIA LEAF EXTRACT, NATURAL FLAVORS, COCONUT.

How People Feel

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Vitamins & Minerals

Minerals

Iron 20% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PEA PROTEIN, CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL OIL, COCOA POWDER, COCOA [PROCESSED WITH ALKALI], CHOCOLATE LIQUOR, SUNFLOWER LECITHIN, NATURAL FLAVORS), ISOMALTO-OLIGOSACCHARIDES (FROM TAPIOCA), PEANUT BUTTER (PEANUTS), VEGETABLE GLYCERIN, SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE), SOLUBLE CORN FIBER, PEANUTS, PEANUT FLOUR, WHOLE GRAIN ROLLED OATS, PEANUT OIL, COCONUT OIL, WATER, QUINOA, FLAX SEED, CHIA SEEDS, SEA SALT, ALMONDS, STEVIA LEAF EXTRACT, NATURAL FLAVORS, COCONUT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Olly Pbc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2608992

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management