Blood Sugar Impact of Tiramisu Italian Sponge Cake Soaked With Espresso Coffee And Layered With Sweet Mascarpone Mousse, Tiramisu
contains 39.7g carbs per 100g with a Blood Sugar Impact score of 97. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 126.0g servingTiramisu italian sponge cake soaked with espresso coffee and layered with sweet mascarpone mousse, tiramisu contains 50.0g of carbs, 32.0g of sugar, 4.0g of protein, 17.0g of fat, and 0.0g of fiber per 126.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 50.0g |
| Sugars | 32.0g |
| Fiber | 0.0g |
| Protein | 4.0g |
| Fat | 17.0g |
Estimated Blood Sugar Response
Tiramisu italian sponge cake soaked with espresso coffee and layered with sweet mascarpone mousse, tiramisu contains 39.7g of carbs, 25.4g of sugar, and 0.0g of fiber per 126.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 126.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: SUGAR, TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS 2% OR LESS OF POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, COLORED WITH ANNATTO), EGGS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LADYFINGER COOKIES (EGG, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, RIBOFLAVIN. THIAMINE MONONITRATE, REDUCED IRON, FOLIC ACID], SUGAR, WATER, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], SODIUM PROPIONATE, INVERT SYRUP, CORNSTARCH, NATURAL FLAVORS, SALT, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE, CELLULOSE GUM, SOYBEAN OIL), CORN SYRUP, SOYBEAN OIL, MASCARPONE CHEESE (PASTEURIZED MILK AND CREAM, CITRIC ACID), SUGARED EGG YOLKS (EGG YOLKS, SUGAR). CONTAINS 2% OR LESS OF THE FOLLOWING: VEGETABLE GUMS, CALCIUM CARBONATE, WHEY POWDER, SKIM MILK, CARRAGEENAN, GLUCONO DELTA LACTONE, POTASSIUM SORBATE, YELLOW 5, YELLOW 6, FOOD STARCH-MODIFIED, COFFEE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, PRESERVATIVES (PHOSPHORIC ACID, SODIUM PROPIONATE), ARTIFICIAL COLOR, MILK PROTEINS, PALM OIL, HEAVY CREAM, DEXTROSE, COCOA PROCESSED WITH ALKALI.
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Vitamins & Minerals
Minerals
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INGREDIENTS: SUGAR, TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS 2% OR LESS OF POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, COLORED WITH ANNATTO), EGGS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LADYFINGER COOKIES (EGG, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, RIBOFLAVIN. THIAMINE MONONITRATE, REDUCED IRON, FOLIC ACID], SUGAR, WATER, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], SODIUM PROPIONATE, INVERT SYRUP, CORNSTARCH, NATURAL FLAVORS, SALT, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE, CELLULOSE GUM, SOYBEAN OIL), CORN SYRUP, SOYBEAN OIL, MASCARPONE CHEESE (PASTEURIZED MILK AND CREAM, CITRIC ACID), SUGARED EGG YOLKS (EGG YOLKS, SUGAR). CONTAINS 2% OR LESS OF THE FOLLOWING: VEGETABLE GUMS, CALCIUM CARBONATE, WHEY POWDER, SKIM MILK, CARRAGEENAN, GLUCONO DELTA LACTONE, POTASSIUM SORBATE, YELLOW 5, YELLOW 6, FOOD STARCH-MODIFIED, COFFEE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, PRESERVATIVES (PHOSPHORIC ACID, SODIUM PROPIONATE), ARTIFICIAL COLOR, MILK PROTEINS, PALM OIL, HEAVY CREAM, DEXTROSE, COCOA PROCESSED WITH ALKALI.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Tiramisu Italian Sponge Cake Soaked With Espresso Coffee And Layered With Sweet Mascarpone Mousse, Tiramisu is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 97.3.
Tiramisu Italian Sponge Cake Soaked With Espresso Coffee And Layered With Sweet Mascarpone Mousse, Tiramisu has a Blood Sugar Impact (BSI) score of 97.3. Lower scores indicate less impact on blood glucose levels.
Tiramisu Italian Sponge Cake Soaked With Espresso Coffee And Layered With Sweet Mascarpone Mousse, Tiramisu contains 39.7g carbs, 25.4g sugars, 0.0g fiber, and 3.2g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Tiramisu Italian Sponge Cake Soaked With Espresso Coffee And Layered With Sweet Mascarpone Mousse, Tiramisu into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Tiramisu Italian Sponge Cake Soaked With Espresso Coffee And Layered With Sweet Mascarpone Mousse, Tiramisu compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.