100

Blood Sugar Impact of Original Macaroni & Cheese, Original

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Other Deli Wakefern Food Corporation Branded
Grams
per serving

Key Nutrients

Per 454.0g serving
Nutrient Amount
per serving
Carbs 79.0g
Sugars 5.0g
Fiber 0.0g
Protein 38.0g
Fat 53.0g

Estimated Blood Sugar Response

BSI Score:
100

Original macaroni & cheese, original contains 17.4g of carbs, 1.1g of sugar, and 0.0g of fiber per 454.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 454.0 GRMg

Calories 940

% Daily Value*

Total Fat 53.0g 68%
Saturated Fat 34.0g 170%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 163.4mg 54%
Sodium 1747.9mg 76%
Total Carbohydrates 79.0g 29%
Dietary Fiber 0.0g 0%
Total Sugars 5.0g

* 74.0g of carbohydrates not detailed in USDA data

Protein 38.0g 76%
Calcium 599.3mg 46%
Iron 1.1mg 6%
Potassium 68.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, ELBOW MACARONI (SEMOLINA [WHEAT], EGG WHITES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), LIGHT CREAM (MILK, CREAM), BUTTER (CREAM, SALT), RICE FLOUR, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SEA SALT, SPICES, ANNATTO SEED POWDER.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 13% DV
Iron 1% DV
Potassium 0% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WATER, ELBOW MACARONI (SEMOLINA [WHEAT], EGG WHITES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), LIGHT CREAM (MILK, CREAM), BUTTER (CREAM, SALT), RICE FLOUR, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SEA SALT, SPICES, ANNATTO SEED POWDER.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wakefern Food Corporation
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2620745

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management