Other Snacks

Blood Sugar Impact of Tomato & Basil Parmesan Crisps, Tomato & Basil Parmesan

Tomato & Basil Parmesan Crisps, Tomato & Basil Parmesan
3

contains 7.1g carbs per 100g with a Blood Sugar Impact score of 3. Learn detailed nutrition facts for this other snacks to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 28.0g serving

Tomato & basil parmesan crisps, tomato & basil parmesan contains 2.0g of carbs, 0.0g of sugar, 13.0g of protein, 10.0g of fat, and 0.0g of fiber per 28.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 2.0g
Sugars 0.0g
Fiber 0.0g
Protein 13.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
3

Tomato & basil parmesan crisps, tomato & basil parmesan contains 7.1g of carbs, 0.0g of sugar, and 0.0g of fiber per 28.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 28.0 GRMg

Calories 150

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 7.0g 35%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 30.0mg 10%
Sodium 420.0mg 18%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 13.0g 26%
Calcium 369.9mg 28%
Iron 0.1mg 1%
Potassium 59.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), PIZZA SEASONING (MALTODEXTRIN, TOMATO POWDER, ONION POWDER, SALT, GARLIC POWDER, SPICES, NATURAL FLAVORS, LACTIC ACID, CITRIC ACID AND LESS THAN 2% SUNFLOWER OIL AND SILICON DIOXIDE), ITALIAN SEASONING BLEND (ONION, BASIL, GARLIC, OREGANO, SHALLOTS, BELL PEPPER, ROSEMARY MARJORAM, RED PEPPER, SAGE).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 132% DV
Iron 2% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), PIZZA SEASONING (MALTODEXTRIN, TOMATO POWDER, ONION POWDER, SALT, GARLIC POWDER, SPICES, NATURAL FLAVORS, LACTIC ACID, CITRIC ACID AND LESS THAN 2% SUNFLOWER OIL AND SILICON DIOXIDE), ITALIAN SEASONING BLEND (ONION, BASIL, GARLIC, OREGANO, SHALLOTS, BELL PEPPER, ROSEMARY MARJORAM, RED PEPPER, SAGE).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wakefern Food Corporation
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2620878

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management