Blood Sugar Impact of Garden Tomato Risotto, Tomato

Garden Tomato Risotto, Tomato
100

contains 78.1g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this entrees, sides & small meals to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 73.0g serving

Garden tomato risotto, tomato contains 57.0g of carbs, 4.0g of sugar, 6.0g of protein, 2.0g of fat, and 4.0g of fiber per 73.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 57.0g
Sugars 4.0g
Fiber 4.0g
Protein 6.0g
Fat 2.0g

Estimated Blood Sugar Response

BSI Score:
100

Garden tomato risotto, tomato contains 78.1g of carbs, 5.5g of sugar, and 5.5g of fiber per 73.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 73.0 GRMg

Calories 280

% Daily Value*

Total Fat 2.0g 3%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.1mg 2%
Sodium 610.3mg 27%
Total Carbohydrates 57.0g 21%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g

* 49.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 49.6mg 4%
Iron 2.6mg 14%
Potassium 230.0mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED LONG GRAIN RICE [RICE, NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), FOLIC ACID], MODIFIED CORN STARCH, TOMATOES, MALTODEXTRIN, MONOSODIUM GLUTAMATE, WHEY, RED BELL PEPPERS, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), CARROTS, ONIONS, PARMESAN AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GARLIC POWDER, PAPRIKA (FOR COLOR), ONION POWDER, GUAR GUM, SPICES, CORN STARCH, SUGAR, NATURAL FLAVOR, HIGH OLEIC SUNFLOWER OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (FOR COLOR)

How People Feel

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Vitamins & Minerals

Minerals

Calcium 7% DV
Iron 20% DV
Potassium 9% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED LONG GRAIN RICE [RICE, NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), FOLIC ACID], MODIFIED CORN STARCH, TOMATOES, MALTODEXTRIN, MONOSODIUM GLUTAMATE, WHEY, RED BELL PEPPERS, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), CARROTS, ONIONS, PARMESAN AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GARLIC POWDER, PAPRIKA (FOR COLOR), ONION POWDER, GUAR GUM, SPICES, CORN STARCH, SUGAR, NATURAL FLAVOR, HIGH OLEIC SUNFLOWER OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO EXTRACT (FOR COLOR)

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Lipton
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2629559

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management