Blood Sugar Impact of Buffalo Chicken Macaroni & Cheese, Buffalo Chicken

Buffalo Chicken Macaroni & Cheese, Buffalo Chicken
100

contains 18.7g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 300.0g serving

Buffalo chicken macaroni & cheese, buffalo chicken contains 56.0g of carbs, 9.0g of sugar, 24.0g of protein, 28.0g of fat, and 2.1g of fiber per 300.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 56.0g
Sugars 9.0g
Fiber 2.1g
Protein 24.0g
Fat 28.0g

Estimated Blood Sugar Response

BSI Score:
100

Buffalo chicken macaroni & cheese, buffalo chicken contains 18.7g of carbs, 3.0g of sugar, and 0.7g of fiber per 300.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 300.0 GRMg

Calories 570

% Daily Value*

Total Fat 28.0g 36%
Saturated Fat 9.0g 45%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 60.0mg 20%
Sodium 1539.0mg 67%
Total Carbohydrates 56.0g 20%
Dietary Fiber 2.1g 8%
Total Sugars 9.0g

* 44.9g of carbohydrates not detailed in USDA data

Protein 24.0g 48%
Calcium 351.0mg 27%
Iron 2.3mg 13%
Potassium 549.0mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHEESE SAUCE (WATER, CHEDDAR CHEESE [MILK INGREDIENTS, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME], MODIFIED MILK INGREDIENTS, VEGETABLE OIL, VINEGAR, CAYENNE PEPPERS, MODIFIED CORN STARCH, SODIUM PHOSPHATE, SALT, MODIFIED CELLULOSE, ACETIC ACID, POTASSIUM CHLORIDE, ANNATTO), COOKED PASTA (WHEAT), SEASONED AND BREADED COOKED CHICKEN PIECES (CHICKEN BREAST MEAT WITH RIB MEAT, BREADING [WHEAT FLOUR, WATER, SALT, MODIFIED CORN STARCH, RICE FLOUR, WHEAT GLUTEN, YELLOW CORN FLOUR, LEAVENING {SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE}, DEXTROSE, SPICES, RICE STARCH, SUGAR, DRIED EGG WHITES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YEAST, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, DRIED YEAST, PAPRIKA AND ANNATTO EXTRACTS, CITRIC ACID, MONO AND DIGLYCERIDES, HYDROLYZED SOY PROTEIN, CARAMEL, GUAR GUM, NATURAL FLAVOUR], WATER, SOYBEAN OIL, SALT, POTATO STARCH, SODIUM PHOSPHATES), BLUE CHEESE (MILK INGREDIENTS, SALT, BACTERIAL CULTURES, MICROBIAL ENZYMES, CELLULOSE POWDER, NATAMYCIN).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 12% DV
Iron 4% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CHEESE SAUCE (WATER, CHEDDAR CHEESE [MILK INGREDIENTS, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME], MODIFIED MILK INGREDIENTS, VEGETABLE OIL, VINEGAR, CAYENNE PEPPERS, MODIFIED CORN STARCH, SODIUM PHOSPHATE, SALT, MODIFIED CELLULOSE, ACETIC ACID, POTASSIUM CHLORIDE, ANNATTO), COOKED PASTA (WHEAT), SEASONED AND BREADED COOKED CHICKEN PIECES (CHICKEN BREAST MEAT WITH RIB MEAT, BREADING [WHEAT FLOUR, WATER, SALT, MODIFIED CORN STARCH, RICE FLOUR, WHEAT GLUTEN, YELLOW CORN FLOUR, LEAVENING {SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE}, DEXTROSE, SPICES, RICE STARCH, SUGAR, DRIED EGG WHITES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YEAST, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, DRIED YEAST, PAPRIKA AND ANNATTO EXTRACTS, CITRIC ACID, MONO AND DIGLYCERIDES, HYDROLYZED SOY PROTEIN, CARAMEL, GUAR GUM, NATURAL FLAVOUR], WATER, SOYBEAN OIL, SALT, POTATO STARCH, SODIUM PHOSPHATES), BLUE CHEESE (MILK INGREDIENTS, SALT, BACTERIAL CULTURES, MICROBIAL ENZYMES, CELLULOSE POWDER, NATAMYCIN).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Crave
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2630222

Frequently Asked Questions

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