Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Yellow & Chocolate Mini Celebration Cupcakes With Vanilla & Chocolate Buttercreme Icing, Yellow & Chocolate With Vanilla & Chocolate Buttercreme Icing

78

contains 57.8g carbs per 100g with a Blood Sugar Impact score of 78. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 71.0g serving

Yellow & chocolate mini celebration cupcakes with vanilla & chocolate buttercreme icing, yellow & chocolate with vanilla & chocolate buttercreme icing contains 41.0g of carbs, 29.0g of sugar, 2.0g of protein, 10.0g of fat, and 1.0g of fiber per 71.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 41.0g
Sugars 29.0g
Fiber 1.0g
Protein 2.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
78

Yellow & chocolate mini celebration cupcakes with vanilla & chocolate buttercreme icing, yellow & chocolate with vanilla & chocolate buttercreme icing contains 57.8g of carbs, 40.9g of sugar, and 1.4g of fiber per 71.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 71.0 GRMg

Calories 260

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 24.9mg 8%
Sodium 240.0mg 10%
Total Carbohydrates 41.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 29.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 19.9mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, EGGS, CORN SYRUP, FOOD STARCH-MODIFIED, CORNSTARCH, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SWEETENED CONDENSED MILK (MILK, SUGAR), MONO- AND DIGLYCERIDES, SALT, PALM KERNEL OIL, WHEY, DEXTROSE, EGG WHITES, NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN, WHEAT STARCH, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), POLYGLYCEROL ESTERS OF FATTY ACIDS, HYDROXYPROPYL METHYLCELLULOSE, CITRIC ACID, CITRUS FIBER, SODIUM CARBOXYMETHYLCELLULOSE, CALCIUM SULFATE, GUM ARABIC, XANTHAN GUM, GLYCERIN, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN, PROPYLENE GLYCOL MONOESTERS OF FATS & FATTY ACIDS, DATEM, CONFECTIONER'S GLAZE, YELLOW 5, CALCIUM STEAROYL-2-LACTYLATE, YELLOW 6, BLUE 1, RED 40, GUAR GUM, METHYLCELLULOSE.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 11% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, EGGS, CORN SYRUP, FOOD STARCH-MODIFIED, CORNSTARCH, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SWEETENED CONDENSED MILK (MILK, SUGAR), MONO- AND DIGLYCERIDES, SALT, PALM KERNEL OIL, WHEY, DEXTROSE, EGG WHITES, NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN, WHEAT STARCH, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), POLYGLYCEROL ESTERS OF FATTY ACIDS, HYDROXYPROPYL METHYLCELLULOSE, CITRIC ACID, CITRUS FIBER, SODIUM CARBOXYMETHYLCELLULOSE, CALCIUM SULFATE, GUM ARABIC, XANTHAN GUM, GLYCERIN, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN, PROPYLENE GLYCOL MONOESTERS OF FATS & FATTY ACIDS, DATEM, CONFECTIONER'S GLAZE, YELLOW 5, CALCIUM STEAROYL-2-LACTYLATE, YELLOW 6, BLUE 1, RED 40, GUAR GUM, METHYLCELLULOSE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2637674

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management