Cheese

Blood Sugar Impact of Mozzarella Grab And Go Cheese Sticks Coated In A Seasoned Breading, Mozzarella

Mozzarella Grab And Go Cheese Sticks Coated In A Seasoned Breading, Mozzarella
93

contains 27.4g carbs per 100g with a Blood Sugar Impact score of 93. Learn detailed nutrition facts for this cheese to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 190.0g serving

Mozzarella grab and go cheese sticks coated in a seasoned breading, mozzarella contains 52.0g of carbs, 5.0g of sugar, 29.0g of protein, 29.0g of fat, and 3.0g of fiber per 190.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 52.0g
Sugars 5.0g
Fiber 3.0g
Protein 29.0g
Fat 29.0g

Estimated Blood Sugar Response

BSI Score:
93

Mozzarella grab and go cheese sticks coated in a seasoned breading, mozzarella contains 27.4g of carbs, 2.6g of sugar, and 1.6g of fiber per 190.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 190.0 GRMg

Calories 591

% Daily Value*

Total Fat 29.0g 37%
Saturated Fat 12.0g 60%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 49.4mg 16%
Sodium 1700.5mg 74%
Total Carbohydrates 52.0g 19%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g

* 44.0g of carbohydrates not detailed in USDA data

Protein 29.0g 58%
Calcium 600.4mg 46%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, SOYBEAN OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLUE 1, DEXTROSE, IODIZED SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), METHYLCELLULOSE, MILK PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR, NONFAT DRY MILK FORTIFIED WITH VITAMIN A AND D, PAPRIKA EXTRACT (COLOR), POWDERED EGGS, RED 40, SALT, SODIUM ALGINATE, SOY FLOUR, SPICE EXTRACTIVES, SPICES, SUGAR, WHEAT STARCH, WHEY POWDER, YELLOW 5, YELLOW CORN FLOUR.

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Vitamins & Minerals

Minerals

Calcium 32% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, SOYBEAN OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLUE 1, DEXTROSE, IODIZED SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), METHYLCELLULOSE, MILK PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR, NONFAT DRY MILK FORTIFIED WITH VITAMIN A AND D, PAPRIKA EXTRACT (COLOR), POWDERED EGGS, RED 40, SALT, SODIUM ALGINATE, SOY FLOUR, SPICE EXTRACTIVES, SPICES, SUGAR, WHEAT STARCH, WHEY POWDER, YELLOW 5, YELLOW CORN FLOUR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2639143

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management