Blood Sugar Impact of Almond Butter Breakfast Protein Bars, Almond Butter

Almond Butter Breakfast Protein Bars, Almond Butter
47

contains 56.0g carbs per 100g with a Blood Sugar Impact score of 47. Learn detailed nutrition facts for this snack, energy & granola bars to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 50.0g serving

Almond butter breakfast protein bars, almond butter contains 28.0g of carbs, 9.0g of sugar, 8.0g of protein, 9.0g of fat, and 3.0g of fiber per 50.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 28.0g
Sugars 9.0g
Fiber 3.0g
Protein 8.0g
Fat 9.0g

Estimated Blood Sugar Response

BSI Score:
47

Almond butter breakfast protein bars, almond butter contains 56.0g of carbs, 18.0g of sugar, and 6.0g of fiber per 50.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 50.0 GRMg

Calories 220

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Monounsaturated Fat 6.0g
Polyunsaturated Fat 2.0g
Cholesterol 0.0mg 0%
Sodium 110.0mg 5%
Total Carbohydrates 28.0g 10%
Dietary Fiber 3.0g 11%
Total Sugars 9.0g

* 16.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 40.0mg 3%
Iron 1.8mg 10%
Potassium 70.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

OATS, TAPIOCA SYRUP, CANOLA OIL, SOY PROTEIN ISOLATE, CANE SUGAR, RAISIN PASTE, ALMOND BUTTER (ALMONDS), HONEY, ALMONDS, MILLET, BUCKWHEAT, AMARANTH, NATURAL FLAVOR, QUINOA, SEA SALT, CINNAMON, VITAMIN E (TOCOPHEROLS TO MAINTAIN FRESHNESS).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 8% DV
Iron 20% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

OATS, TAPIOCA SYRUP, CANOLA OIL, SOY PROTEIN ISOLATE, CANE SUGAR, RAISIN PASTE, ALMOND BUTTER (ALMONDS), HONEY, ALMONDS, MILLET, BUCKWHEAT, AMARANTH, NATURAL FLAVOR, QUINOA, SEA SALT, CINNAMON, VITAMIN E (TOCOPHEROLS TO MAINTAIN FRESHNESS).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Kind Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2642702

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management