Blood Sugar Impact of General Tso's Tofu
contains 17.7g carbs per 100g with a Blood Sugar Impact score of 81. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 255.0g servingGeneral tso's tofu contains 45.0g of carbs, 15.0g of sugar, 10.0g of protein, 11.0g of fat, and 4.1g of fiber per 255.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 45.0g |
| Sugars | 15.0g |
| Fiber | 4.1g |
| Protein | 10.0g |
| Fat | 11.0g |
Estimated Blood Sugar Response
General tso's tofu contains 17.7g of carbs, 5.9g of sugar, and 1.6g of fiber per 255.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 255.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 25.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ORGANIC TOFU (WATER, ORGANIC SOYBEANS, CALCIUM SULFATE AND/OR CALCIUM CHLORIDE), ORGANIC BROWN RICE, ORGANIC BROCCOLI, NON-GMO SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), ORGANIC VEGETABLE BROTH (WATER, SALT, ORGANIC CARROTS, ORGANIC CELERY, ORGANIC ONION, ORGANIC TOMATO, ORGANIC YEAST EXTRACT, ORGANIC CANE SUGAR, ORGANIC CANOLA OIL, ORGANIC TAPIOCA MALTODEXTRIN, ORGANIC TOMATO PASTE, ORGANIC POTATO STARCH, ORGANIC SOYBEANS, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC SPICES, ORGANIC ALCOHOL, ORGANIC RICE CONCENTRATE, ORGANIC SPICE EXTRACTS), ORGANIC CANE SUGAR, RED BELL PEPPERS, RICE VINEGAR, SAKE MIRIN (WATER, RICE, SEA SALT, KOJI ASPERGILLUS ORYZAE), GINGER, GREEN ONIONS, NON-GMO CORNSTARCH, NON-GMO EXPELLER PRESSED CANOLA OIL, TOASTED SESAME OIL, GARLIC, CRUSHED RED CHILE PEPPERS.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
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ORGANIC TOFU (WATER, ORGANIC SOYBEANS, CALCIUM SULFATE AND/OR CALCIUM CHLORIDE), ORGANIC BROWN RICE, ORGANIC BROCCOLI, NON-GMO SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), ORGANIC VEGETABLE BROTH (WATER, SALT, ORGANIC CARROTS, ORGANIC CELERY, ORGANIC ONION, ORGANIC TOMATO, ORGANIC YEAST EXTRACT, ORGANIC CANE SUGAR, ORGANIC CANOLA OIL, ORGANIC TAPIOCA MALTODEXTRIN, ORGANIC TOMATO PASTE, ORGANIC POTATO STARCH, ORGANIC SOYBEANS, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC SPICES, ORGANIC ALCOHOL, ORGANIC RICE CONCENTRATE, ORGANIC SPICE EXTRACTS), ORGANIC CANE SUGAR, RED BELL PEPPERS, RICE VINEGAR, SAKE MIRIN (WATER, RICE, SEA SALT, KOJI ASPERGILLUS ORYZAE), GINGER, GREEN ONIONS, NON-GMO CORNSTARCH, NON-GMO EXPELLER PRESSED CANOLA OIL, TOASTED SESAME OIL, GARLIC, CRUSHED RED CHILE PEPPERS.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
General Tso's Tofu is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 80.7.
General Tso's Tofu has a Blood Sugar Impact (BSI) score of 80.7. Lower scores indicate less impact on blood glucose levels.
General Tso's Tofu contains 17.7g carbs, 5.9g sugars, 1.6g fiber, and 3.9g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating General Tso's Tofu into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how General Tso's Tofu compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.