Blood Sugar Impact of Red Velvet Vanilla & Red Velvet Cake Ice Cream Swirled With A Cream Cheese Frosting, Red Velvet
contains 29.2g carbs per 100g with a Blood Sugar Impact score of 37. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.
Key Nutrients
Per 65.0g servingRed velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, red velvet contains 19.0g of carbs, 16.0g of sugar, 2.0g of protein, 7.0g of fat, and 0.0g of fiber per 65.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 19.0g |
| Sugars | 16.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 7.0g |
Estimated Blood Sugar Response
Red velvet vanilla & red velvet cake ice cream swirled with a cream cheese frosting, red velvet contains 29.2g of carbs, 24.6g of sugar, and 0.0g of fiber per 65.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 65.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, CREAM CHEESE VARIEGATE (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM AND/OR GUAR GUM], SUGAR, CORN SYRUP, WATER, PECTIN, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR), HIGH FRUCTOSE CORN SYRUP, SUGAR, RED VELVET CAKE BASE (HIGH FRUCTOSE CORN SYRUP, WATER, CARAMEL COLOR, BUTTERMILK, COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR [SOY, SULFITES], RED 40, SALT), CORN SYRUP, COCOA PROCESSED WITH ALKALI, WHEY, NATURAL VANILLA WITH VANILLA BEANS, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, CREAM CHEESE VARIEGATE (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM AND/OR GUAR GUM], SUGAR, CORN SYRUP, WATER, PECTIN, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR), HIGH FRUCTOSE CORN SYRUP, SUGAR, RED VELVET CAKE BASE (HIGH FRUCTOSE CORN SYRUP, WATER, CARAMEL COLOR, BUTTERMILK, COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR [SOY, SULFITES], RED 40, SALT), CORN SYRUP, COCOA PROCESSED WITH ALKALI, WHEY, NATURAL VANILLA WITH VANILLA BEANS, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Chocolate Ice Cream, Chocolate
MEIJER, INC.
Creme Brulee Gelato, Creme Brulee
LIDL
Caramel Macchiato Premium Ice Cream Bars, Caramel Macchiato
PERRY'S ICE CREAM COMPANY, INC.
Chocolate Ice Cream, Chocolate
FESTIVE FINER FOODS
Chocolate Ice Cream, Chocolate
TARGET STORES
Vanilla Premium Light Ice Cream, Vanilla
FOOD CITY
Premium Ice Cream, Vanilla
WELLS ENTERPRISES, INC.
Vanilla Sundae Cones Flavored Ice Cream Cones, Vanilla
AHOLD USA, INC.
Caramel Turtle Sundae Premium Ice Cream Cake, Caramel Turtle
JON DONGAIRE
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Red Velvet Vanilla & Red Velvet Cake Ice Cream Swirled With A Cream Cheese Frosting, Red Velvet is a food product in the ice cream & frozen yogurt category with a Blood Sugar Impact score of 37.2.
Red Velvet Vanilla & Red Velvet Cake Ice Cream Swirled With A Cream Cheese Frosting, Red Velvet has a Blood Sugar Impact (BSI) score of 37.2. Lower scores indicate less impact on blood glucose levels.
Red Velvet Vanilla & Red Velvet Cake Ice Cream Swirled With A Cream Cheese Frosting, Red Velvet contains 29.2g carbs, 24.6g sugars, 0.0g fiber, and 3.1g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Red Velvet Vanilla & Red Velvet Cake Ice Cream Swirled With A Cream Cheese Frosting, Red Velvet into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Red Velvet Vanilla & Red Velvet Cake Ice Cream Swirled With A Cream Cheese Frosting, Red Velvet compares to similar foods. You can also explore other foods in the ice cream & frozen yogurt category for alternatives.