What are the nutritional facts for Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch?

Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch contains 19.0g carbs, 0.8g sugars, 0.8g fiber, and 15.5g protein per 100g.

Is Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch suitable for diabetics?

This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.

Meat/Poultry/Other Animals Prepared/Processed Tyson Foods Inc. Branded

Blood Sugar Impact of Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch

Q: How can I use Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

Q: How does Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch compare to other foods?

Use our comparison tool to see how Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch compares to similar foods. You can also explore other foods in the meat/poultry/other animals prepared/processed category for alternatives.

Tyson Fully Cooked Loaded Chicken Bites Cheddar Bacon Ranch

contains 19.0g carbs per 100g with a Blood Sugar Impact score of 31. Learn detailed nutrition facts for this meat/poultry/other animals prepared/processed to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 90.0g serving

Tyson fully cooked loaded chicken bites cheddar bacon ranch contains 17.1g of carbs, 0.7g of sugar, 14.0g of protein, 14.0g of fat, and 0.7g of fiber per 90.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	17.1g
Sugars	0.7g
Fiber	0.7g
Protein	14.0g
Fat	14.0g

Estimated Blood Sugar Response

BSI Score:

Tyson fully cooked loaded chicken bites cheddar bacon ranch contains 19.0g of carbs, 0.8g of sugar, and 0.8g of fiber per 90.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 90.0 GRMg

Calories 251

% Daily Value*

Total Fat 14.0g 18%

Saturated Fat 4.8g 24%

Trans Fat 0.2g

Monounsaturated Fat 4.6g

Polyunsaturated Fat 3.9g

Cholesterol 45.9mg 15%

Sodium 804.6mg 35%

Total Carbohydrates 17.1g 6%

Dietary Fiber 0.7g 3%

Total Sugars 0.7g

* 15.7g of carbohydrates not detailed in USDA data

Protein 14.0g 28%

Calcium 88.2mg 7%

Iron 1.1mg 6%

Potassium 210.6mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BONELESS, CHICKEN BREASTS WITH RIB MEAT, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), PASTEURIZED PROCESS GOUDA CHEESE PRODUCT [CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT, LACTIC ACID, NATURAL SMOKE FLAVOR, CASEIN, SORBIC ACID (PRESERVATIVE), ENZYMES. ADDED AT DICING/SHREDDING: POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (PRESERVATIVE)], BACON TYPE RANCH SEASONING [MALTODEXTRIN, TAPIOCA MALTODEXTRIN, YEAST EXTRACT, ONION POWDER, SALT, NATURAL FLAVORS, GARLIC POWDER, DEHYDRATED PARSLEY, SPICE, STARTER DISTILLATE, BUTTERMILK BLEND (BUTTERMILK, WHEY SOLIDS), NATURAL SMOKE FLAVOR], FULLY COOKED BACON PIECES (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SMOKE FLAVORING.), SODIUM PHOSPHATES, OAT FIBER. BREADED WITH: WHEAT FLOUR, WATER, CORN STARCH, MODIFIED CORN STARCH, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GARLIC POWDER, SUGAR, YEAST, SOYBEAN OIL (AS A PROCESSING AID), EXTRACTIVES OF PAPRIKA, DEXTROSE. BREADING SET IN VEGETABLE OIL.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 10% DV

Iron 7% DV

Potassium 7% DV

* % Daily Values based on 2,000 calorie diet

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Tyson Foods Inc.

Data Source Branded

Data Quality Score 80/100

Quality Tier High

USDA Food Record ID 2663078