Blood Sugar Impact of Cheese Ricotta, Cheddar, Parmesan & Romano Cheeses With Marinara Sauce Manicotti, Cheese
contains 16.0g carbs per 100g with a Blood Sugar Impact score of 61. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 213.0g servingCheese ricotta, cheddar, parmesan & romano cheeses with marinara sauce manicotti, cheese contains 34.0g of carbs, 8.0g of sugar, 7.0g of protein, 3.5g of fat, and 3.0g of fiber per 213.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 34.0g |
| Sugars | 8.0g |
| Fiber | 3.0g |
| Protein | 7.0g |
| Fat | 3.5g |
Estimated Blood Sugar Response
Cheese ricotta, cheddar, parmesan & romano cheeses with marinara sauce manicotti, cheese contains 16.0g of carbs, 3.8g of sugar, and 1.4g of fiber per 213.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 213.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 23.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, CHEESE MANICOTTI (WATER, ENRICHED DURUM FLOUR [DURUN WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE [MILK, WHEY, SKIM MILK, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM], BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR {ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], SALT, MODIFIED FOOD STARCH, HALF AND HALF [MILK, CREAM, CARRAGEENAN, SODIUM CITRATE, DISODIUM PHOSPHATE], MALTODEXTRIN, GARLIC, WHOLE EGGS, SOYBEAN OIL, CHEESE FLAVORING [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, SALT, DISODIUM PHOSPHATE], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES {CORN STARCH, POWDERED CELLULOSE}], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DRIED PARSLEY, ONION, SPICES), TOMATO PASTE, LESS THAN 2% OF SUGAR, CANOLA OIL, SALT, MODIFIED FOOD STARCH, GRANULATED ONION, GRANULATED GARLIC, SPICES, YEAST EXTRACT (WITH SALT), XANTHAN GUM.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
WATER, CHEESE MANICOTTI (WATER, ENRICHED DURUM FLOUR [DURUN WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE [MILK, WHEY, SKIM MILK, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM], BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR {ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], SALT, MODIFIED FOOD STARCH, HALF AND HALF [MILK, CREAM, CARRAGEENAN, SODIUM CITRATE, DISODIUM PHOSPHATE], MALTODEXTRIN, GARLIC, WHOLE EGGS, SOYBEAN OIL, CHEESE FLAVORING [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, SALT, DISODIUM PHOSPHATE], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES {CORN STARCH, POWDERED CELLULOSE}], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DRIED PARSLEY, ONION, SPICES), TOMATO PASTE, LESS THAN 2% OF SUGAR, CANOLA OIL, SALT, MODIFIED FOOD STARCH, GRANULATED ONION, GRANULATED GARLIC, SPICES, YEAST EXTRACT (WITH SALT), XANTHAN GUM.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cheese Ricotta, Cheddar, Parmesan & Romano Cheeses With Marinara Sauce Manicotti, Cheese is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 61.5.
Cheese Ricotta, Cheddar, Parmesan & Romano Cheeses With Marinara Sauce Manicotti, Cheese has a Blood Sugar Impact (BSI) score of 61.5. Lower scores indicate less impact on blood glucose levels.
Cheese Ricotta, Cheddar, Parmesan & Romano Cheeses With Marinara Sauce Manicotti, Cheese contains 16.0g carbs, 3.8g sugars, 1.4g fiber, and 3.3g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cheese Ricotta, Cheddar, Parmesan & Romano Cheeses With Marinara Sauce Manicotti, Cheese into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cheese Ricotta, Cheddar, Parmesan & Romano Cheeses With Marinara Sauce Manicotti, Cheese compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.