Cereal

Blood Sugar Impact of Almond Crispy Clusters Cereal, Almond

Almond Crispy Clusters Cereal, Almond
70

contains 63.6g carbs per 100g with a Blood Sugar Impact score of 70. Learn detailed nutrition facts for this cereal to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 66.0g serving

Almond crispy clusters cereal, almond contains 42.0g of carbs, 12.0g of sugar, 6.0g of protein, 13.0g of fat, and 5.0g of fiber per 66.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 42.0g
Sugars 12.0g
Fiber 5.0g
Protein 6.0g
Fat 13.0g

Estimated Blood Sugar Response

BSI Score:
70

Almond crispy clusters cereal, almond contains 63.6g of carbs, 18.2g of sugar, and 7.6g of fiber per 66.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 66.0 GRMg

Calories 300

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 4.5g 23%
Trans Fat 0.0g
Monounsaturated Fat 6.0g
Polyunsaturated Fat 2.5g
Cholesterol 0.0mg 0%
Sodium 219.8mg 10%
Total Carbohydrates 42.0g 15%
Dietary Fiber 5.0g 18%
Total Sugars 12.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 29.7mg 2%
Iron 3.1mg 17%
Potassium 180.2mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE GRAIN OATS, SUGAR, PALM OIL, BROWN RICE SYRUP, ALMONDS, RICE, WHOLE GRAIN OAT FLOUR, CONTAINS 2% OR LESS OF SEA SALT, MOLASSES, SALT, MALT FLAVOR, BHT FOR FRESHNESS. VITAMINS AND MINERALS: IRON (FERRIC PHOSPHATE), NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, VITAMIN B12.

How People Feel

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Vitamins & Minerals

Vitamins

Niacin (B3) 19% DV
Riboflavin (B2) 20% DV
Vitamin B6 4% DV
Vitamin B12 8% DV
Folate 6% DV

Minerals

Calcium 5% DV
Iron 26% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHOLE GRAIN OATS, SUGAR, PALM OIL, BROWN RICE SYRUP, ALMONDS, RICE, WHOLE GRAIN OAT FLOUR, CONTAINS 2% OR LESS OF SEA SALT, MOLASSES, SALT, MALT FLAVOR, BHT FOR FRESHNESS. VITAMINS AND MINERALS: IRON (FERRIC PHOSPHATE), NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, VITAMIN B12.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand President Baking Company, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2667807

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management