Other Frozen Desserts

Blood Sugar Impact of Turtle Cheesecake, Turtle

Turtle Cheesecake, Turtle
61

contains 38.8g carbs per 100g with a Blood Sugar Impact score of 61. Learn detailed nutrition facts for this other frozen desserts to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 85.0g serving

Turtle cheesecake, turtle contains 33.0g of carbs, 22.0g of sugar, 4.0g of protein, 18.0g of fat, and 1.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 33.0g
Sugars 22.0g
Fiber 1.0g
Protein 4.0g
Fat 18.0g

Estimated Blood Sugar Response

BSI Score:
61

Turtle cheesecake, turtle contains 38.8g of carbs, 25.9g of sugar, and 1.2g of fiber per 85.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 85.0 GRMg

Calories 320

% Daily Value*

Total Fat 18.0g 23%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 50.2mg 17%
Sodium 199.8mg 9%
Total Carbohydrates 33.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 22.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 56.1mg 4%
Iron 1.0mg 6%
Potassium 128.4mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, CORN SYRUP, PALM OIL, PECANS, WATER, CHOCOLATE LIQUOR, NONFAT DRY MILK, FOOD STARCH MODIFIED, COCOA (PROCESSED WITH ALKALI), GLYCEROL, NATURAL FLAVOR, YELLOW CORN FLOUR, SALT, COCOA BUTTER, CHEESE CULTURE, SODIUM PHOSPHATE, CAROB BEAN GUM, SODIUM BICARBONATE, VEGETABLE MONO & DIGLYCERIDES, MALTED BARLEY FLOUR, GUAR GUM, CARRAGEENAN, PECTIN, SOY LECITHIN (EMULSIFIER), DISODIUM PHOSPHATE, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN A PALMITATE, VITAMIN D3.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 7% DV
Iron 7% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, CORN SYRUP, PALM OIL, PECANS, WATER, CHOCOLATE LIQUOR, NONFAT DRY MILK, FOOD STARCH MODIFIED, COCOA (PROCESSED WITH ALKALI), GLYCEROL, NATURAL FLAVOR, YELLOW CORN FLOUR, SALT, COCOA BUTTER, CHEESE CULTURE, SODIUM PHOSPHATE, CAROB BEAN GUM, SODIUM BICARBONATE, VEGETABLE MONO & DIGLYCERIDES, MALTED BARLEY FLOUR, GUAR GUM, CARRAGEENAN, PECTIN, SOY LECITHIN (EMULSIFIER), DISODIUM PHOSPHATE, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN A PALMITATE, VITAMIN D3.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Atlanta Cheesecake Company Llc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2670546

Frequently Asked Questions

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