2

Blood Sugar Impact of Baby Bok Choy

This food has a low impact on blood sugar and is likely to provide stable energy.

Pre Packaged Fruit & Vegetables Organicgirl, Llc Branded
Grams
per serving

Key Nutrients

Per 85.0g serving
Nutrient Amount
per serving
Carbs 3.0g
Sugars 1.0g
Fiber 2.0g
Protein 2.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
2

Baby bok choy contains 3.5g of carbs, 1.2g of sugar, and 2.4g of fiber per 85.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 85.0 GRMg

Calories 25

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 34.9mg 2%
Total Carbohydrates 3.0g 1%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 2.0g 4%
Calcium 244.8mg 19%
Iron 3.0mg 17%
Potassium 317.1mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC BABY BOK CHOY LEAVES, ORGANIC TATSOI. INGREDIENTS MAY VARY BY SEASON.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 46% DV
Folate 9% DV
Vitamin K 38% DV

Minerals

Calcium 29% DV
Iron 20% DV
Potassium 11% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ORGANIC BABY BOK CHOY LEAVES, ORGANIC TATSOI. INGREDIENTS MAY VARY BY SEASON.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Organicgirl, Llc
Data Source Branded
Data Quality Score 78/100
Quality Tier High
USDA Food Record ID 2671107

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management