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Blood Sugar Impact of Spinach Dip

This food has a moderate impact on blood sugar.

Dips & Salsa Page's Produce Company Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 57.0g serving
Nutrient Amount
per serving
Carbs 8.0g
Sugars 2.0g
Fiber 0.0g
Protein 2.0g
Fat 9.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 57.0 GRMg

Calories 120

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 1.0g

* Some fat components may not be available in USDA data

Cholesterol 14.8mg 5%
Sodium 135.1mg 6%
Total Carbohydrates 8.0g 3%
Dietary Fiber 0.0g 0%
Total Sugars 2.0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 39.9mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

REAL SOUR CREAM, MAYONNAISE (SOY BEAN OIL, OIL, WATER, EGG YOLKS, LEMON JUICE, SALT, SUGAR, PAPRIKA, CALCIUM DISODIUM, EDTA), SPINACH, WATER, CHESNUTS, WATER, SALT, LEMON JUICE CONCENTRATE, LEEKS, RED BELL PEPPERS, GRANULATED GARLIC, TOASTED MINCED ONION, DEHYDRATED CARROT PIECES, ONION POWDER, WHITE PEPPER, SODIUM BENZOATE, ASCORBIC ACID AND POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 7% DV
Iron 4% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
26
Processing Level
Moderately Processed

REAL SOUR CREAM, MAYONNAISE (SOY BEAN OIL, OIL, WATER, EGG YOLKS, LEMON JUICE, SALT, SUGAR, PAPRIKA, CALCIUM DISODIUM, EDTA), SPINACH, WATER, CHESNUTS, WATER, SALT, LEMON JUICE CONCENTRATE, LEEKS, RED BELL PEPPERS, GRANULATED GARLIC, TOASTED MINCED ONION, DEHYDRATED CARROT PIECES, ONION POWDER, WHITE PEPPER, SODIUM BENZOATE, ASCORBIC ACID AND POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Page's Produce Company
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2675600

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management