Blood Sugar Impact of Low Calorie Syrup
contains 10.0g carbs per 100g with a Blood Sugar Impact score of 6. Learn detailed nutrition facts for this syrups & molasses to make informed diabetic food choices.
Key Nutrients
Per 30.0g servingLow calorie syrup contains 3.0g of carbs, 0g of sugar, 0.0g of protein, 0.0g of fat, and 0g of fiber per 30.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 3.0g |
| Sugars | 0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
Low calorie syrup contains 10.0g of carbs, 0.0g of sugar, and 0.0g of fiber per 30.0 MLTg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 30.0 MLTg
% Daily Value*
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SORBITOL, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), SUCRALOSE, CARAMEL COLOR, PHOSPHORIC ACID, ASPARTAME, ACESULFAME POTASSIUM, ZINC LACTATE, NIACINAMIDE (VITAMIN B3), D-CALCIUM PANTOTHENATE (VITAMIN B5), CYANOCOBALAMIN (VITAMIN B12), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMINE MONONITRATE (VITAMIN B1), CITRIC ACID.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
WATER, SORBITOL, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), SUCRALOSE, CARAMEL COLOR, PHOSPHORIC ACID, ASPARTAME, ACESULFAME POTASSIUM, ZINC LACTATE, NIACINAMIDE (VITAMIN B3), D-CALCIUM PANTOTHENATE (VITAMIN B5), CYANOCOBALAMIN (VITAMIN B12), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMINE MONONITRATE (VITAMIN B1), CITRIC ACID.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Original Syrup, Original
UNIFIED GROCERS, INC.
Maple Syrup, Maple
TARGET STORES
Strawberry Syrup, Strawberry
R. TORRE & CO.INC.
Root Beer Flavored Syrup, Root Beer
CONAGRA BRANDS, INC.
Original Syrup, Original
SAFEWAY, INC.
Vermont Maple Syrup, Blueberry
MAPLE CRAFT FOODS, LLC
Syrup
SPARTAN
Organic Maple Syrup
DELHAIZE AMERICA, INC.
Lite Pancake & Waffle Maple Syrup, Lite
FESTIVE FINER FOODS
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Low Calorie Syrup is a food product in the syrups & molasses category with a Blood Sugar Impact score of 6.0.
Low Calorie Syrup has a Blood Sugar Impact (BSI) score of 6.0. Lower scores indicate less impact on blood glucose levels.
Low Calorie Syrup contains 10.0g carbs, 0g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Low Calorie Syrup into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Low Calorie Syrup compares to similar foods. You can also explore other foods in the syrups & molasses category for alternatives.