Prepared Soups

Blood Sugar Impact of Campbell's Chunkytmchili With Beans, 15.25 Oz Microwavable Bowl

Campbell's Chunkytmchili With Beans, 15.25 Oz Microwavable Bowl
79

contains 12.0g carbs per 100g with a Blood Sugar Impact score of 79. Learn detailed nutrition facts for this prepared soups to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 432.0g serving

Campbell's chunkytmchili with beans, 15.25 oz microwavable bowl contains 52.0g of carbs, 9.0g of sugar, 23.0g of protein, 14.0g of fat, and 12.1g of fiber per 432.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 52.0g
Sugars 9.0g
Fiber 12.1g
Protein 23.0g
Fat 14.0g

Estimated Blood Sugar Response

BSI Score:
79

Campbell's chunkytmchili with beans, 15.25 oz microwavable bowl contains 12.0g of carbs, 2.1g of sugar, and 2.8g of fiber per 432.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 432.0 GRMg

Calories 432

% Daily Value*

Total Fat 14.0g 18%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 25.9mg 9%
Sodium 1460.2mg 63%
Total Carbohydrates 52.0g 19%
Dietary Fiber 12.1g 43%
Total Sugars 9.0g

* 30.9g of carbohydrates not detailed in USDA data

Protein 23.0g 46%
Calcium 129.6mg 10%
Iron 6.2mg 35%
Potassium 1201.0mg 26%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), KIDNEY BEANS, SEASONED COOKED BEEF AND PORK CRUMBLE (BEEF AND PORK, SALT, SPICE EXTRACTIVE), CONTAINS LESS THAN 2% OF: GREEN PEPPERS, RED PEPPERS, MODIFIED CORNSTARCH, SPICES, SOY PROTEIN CONCENTRATE, DRIED ONIONS, SALT, SUGAR, DRIED GARLIC, PAPRIKA. CONTAINS: SOYMAY CONTAIN TRACES OF WHEAT

How People Feel

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Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 8% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), KIDNEY BEANS, SEASONED COOKED BEEF AND PORK CRUMBLE (BEEF AND PORK, SALT, SPICE EXTRACTIVE), CONTAINS LESS THAN 2% OF: GREEN PEPPERS, RED PEPPERS, MODIFIED CORNSTARCH, SPICES, SOY PROTEIN CONCENTRATE, DRIED ONIONS, SALT, SUGAR, DRIED GARLIC, PAPRIKA. CONTAINS: SOYMAY CONTAIN TRACES OF WHEAT

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Campbell Soup Company
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2695690

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management