Bread/Bakery Products Variety Packs

Blood Sugar Impact of Smart Choice Chocolate Chip Cookie Dough

Smart Choice Chocolate Chip Cookie Dough
33

contains 64.3g carbs per 100g with a Blood Sugar Impact score of 33. Learn detailed nutrition facts for this bread/bakery products variety packs to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 28.0g serving

Smart choice chocolate chip cookie dough contains 18.0g of carbs, 9.0g of sugar, 2.0g of protein, 4.0g of fat, and 1.0g of fiber per 28.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 18.0g
Sugars 9.0g
Fiber 1.0g
Protein 2.0g
Fat 4.0g

Estimated Blood Sugar Response

BSI Score:
33

Smart choice chocolate chip cookie dough contains 64.3g of carbs, 32.1g of sugar, and 3.6g of fiber per 28.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 28.0 GRMg

Calories 110

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 1.0g 5%

* Some fat components may not be available in USDA data

Cholesterol 10.1mg 3%
Sodium 100.0mg 4%
Total Carbohydrates 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 9.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 3.9mg 0%
Iron 0.0mg 0%
Potassium 40.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FLOUR BLEND (WHOLE GRAIN WHEAT FLOUR, ENRICHEDWHEAT FLOUR & ENRICHED BLEACHED WHEAT FLOUR [NIACIN, REDUCEDIRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTEDBARLEY FLOUR]), SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATELIQUOR, COCOA BUTTER, SOY LECITHIN), TRANS-FREE MARGARINE(SOYBEAN OIL, PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE, NATURAL BUTTER FLAVOR, ANNATTO, VITAMIN A), CORN SYRUP, EGG, SOYBEAN/CANOLA OIL, NONFAT DRY MILK, GLYCERINE, BAKING SODA, NATURAL VANILLA FLAVOR, SALT.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 1% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FLOUR BLEND (WHOLE GRAIN WHEAT FLOUR, ENRICHEDWHEAT FLOUR & ENRICHED BLEACHED WHEAT FLOUR [NIACIN, REDUCEDIRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTEDBARLEY FLOUR]), SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATELIQUOR, COCOA BUTTER, SOY LECITHIN), TRANS-FREE MARGARINE(SOYBEAN OIL, PALM OIL, WATER, SALT, MONO & DIGLYCERIDES,SOYBEAN LECITHIN, SODIUM BENZOATE, NATURAL BUTTER FLAVOR,ANNATTO, VITAMIN A), CORN SYRUP, EGG, SOYBEAN/CANOLA OIL, NONFAT DRY MILK, GLYCERINE, BAKING SODA, NATURAL VANILLA FLAVOR,SALT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand J.S.B. Industries Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2701261

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management