Blood Sugar Impact of Apple Pie Filling And Topping
Apple Pie Filling And Topping has a BSI score of 59.3, indicating high blood sugar impact. Contains 30.9g carbs, 1.2g fiber, 0.0g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 81.0g servingApple pie filling and topping contains 25.0g of carbs, 18.0g of sugar, 0.0g of protein, 0.0g of fat, and 1.0g of fiber per 81.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 25.0g |
| Sugars | 18.0g |
| Fiber | 1.0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
Apple pie filling and topping contains 30.9g of carbs, 22.2g of sugar, and 1.2g of fiber per 81.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 81.0 Gg
% Daily Value*
* 6.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SLICED APPLES, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORN STARCH, SPICE, ERYTHORBIC ACID (TO MAINTAIN COLOR).
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Compare this against
SLICED APPLES, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORN STARCH, SPICE, ERYTHORBIC ACID (TO MAINTAIN COLOR).
Food Tags
These tags help categorize Apple Pie Filling And Topping based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Premium Tart Shells
QUALITY FROZEN FOODS INC.
Pie Filling Blackberry
TROYER DIST. CO.
Strawberry Pie Filling Or Topping, Strawberry
SCHNUCK MARKETS, INC.
Duff Goldman, Cake & Cupcake Filling, Lemon, Lemon
GARTNER STUDIOS, INC.
Original Country Cherry Pie Filling & Topping, Original Country Cherry
PINNACLE FOODS GROUP LLC
Chocolate Mini Tart Shells, Chocolate
GMP GLOBAL MARKETING INC.
Raspberry Cake & Pastry Filling, Raspberry
SOKOL AND COMPANY
Molten Filling Fudge
SIGNATURE BRANDS LLC
Specialty Bakers, Red Velvet Dessert Shells
SPECIALTY BAKERS, LLC
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Apple Pie Filling And Topping is a food product in the pastry shells & fillings category with a Blood Sugar Impact score of 48.1.
Apple Pie Filling And Topping has a Blood Sugar Impact (BSI) score of 48.1. Lower scores indicate less impact on blood glucose levels.
Apple Pie Filling And Topping contains 30.9g carbs, 22.2g sugars, 1.2g fiber, and 0.0g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Apple Pie Filling And Topping into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Apple Pie Filling And Topping compares to similar foods. You can also explore other foods in the pastry shells & fillings category for alternatives.