Blood Sugar Impact of Cadbury Dairy Milk Chocolate Bar Oat Crunch
This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.
Key Nutrients
Per 100.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0g |
| Sugars | 41.5g |
| Fiber | 1.6g |
| Protein | 7.4g |
| Fat | 24.5g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 100.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
INGREDIENTS: MILK**, SUGAR, WHEAT FLOUR (21%), COCOA BUTTER, VEGETABLE FATS (PALM, SHEA), COCOA MASS, OAT FLAKES (3%), BARLEY MALT EXTRACT, GLUCOSE SYRUP, DRIED SKIMMED MILK, BUTTER, DRIED WHEY (FROM MILK), WHEAT STARCH, MILK FAT, RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), EMULSIFIERS (E442, E476, SOYA LECITHIN, SUNFLOWER LECITHIN), WHOLE MILK POWDER, SALT, FLAVOURINGS, ANTIOXIDANTS (SODIUM METABISULPHITE (CONTAINS SULPHITES)), YEAST EXTRACT. **THE EQUIVALENT OF 426ML OF FRESH LIQUID MILK IN EVERY 227G OF MILK CHOCOLATEMILK CHOCOLATE: MILK SOLIDS 20% MINIMUM, ACTUAL 23%.COCOA SOLIDS 20% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. MAY CONTAIN EGG.
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
GLUCOSE
SUGAR
SYRUP*
|
|
🐄
Animal Product
|
MILK
|
|
⬜
Filler
|
STARCH*
|
|
⚗️
Functional Ingredient
|
WHEY
|
|
🍚
High GI Carb
|
GLUCOSE
SUGAR
|
|
🌿
Natural
|
MILK
SALT
|
|
💪
Protein
|
MILK
WHEY
|
|
🧫
Protein Isolate
|
WHEY
|
|
🥖
Refined Carb
|
FLOUR*
|
|
🧂
Seasoning
|
SALT
|
Food Tags
These tags help categorize Cadbury Dairy Milk Chocolate Bar Oat Crunch based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cadbury Dairy Milk Chocolate Bar Oat Crunch is a food product in the confectionery products category with a Blood Sugar Impact score of 0.0.
Cadbury Dairy Milk Chocolate Bar Oat Crunch has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Cadbury Dairy Milk Chocolate Bar Oat Crunch contains 0g carbs, 41.5g sugars, 1.6g fiber, and 7.4g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cadbury Dairy Milk Chocolate Bar Oat Crunch into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cadbury Dairy Milk Chocolate Bar Oat Crunch compares to similar foods. You can also explore other foods in the confectionery products category for alternatives.