Blood Sugar Impact of Choco Pie
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 37.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 21.0g |
| Sugars | 14.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 9.0g |
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 37.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WHEAT FLOUR, CORN SYRUP, BLEND OF VEGETABLE AND ANIMAL SHORTENING(PALM OIL, PALM OLEIN OIL), WHOLE MILK POWDER, WHOLE EGG, LACTOSE, COCOA PREPARATION (WHOLE MILK POWDER, COCOA POWDER), BANANA PUREE, COCOA POWDER, MODIFIED STARCH PREPARATION(TAPIOCA, SUGAR, MALTO DEXTRINE), MIXED OIL, GLUCOSE, GELATIN, AMMONIUM BICARBONATE, SODIUM BICARBONATE, COCOA MASS, SALT, BANANA FLAKE, VANILLIN, MILK FLAVOR POWDER (MALTO DEXTRINE, NATURAL MILK FLAVOR), MILK PROTEIN (SODIUM CASEINATE, CALCIUM HYDROXIDE, ARABIC GUM), XANTHAN GUM, CURCUMIN, SOY LECITHIN, MILK FLAVOR, BANANA FLAVOR, MONASCUS COLOR
How People Feel
Share how this food makes you feel and see what others experience.
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
GLUCOSE
SUGAR
SYRUP*
|
|
🐄
Animal Product
|
EGG
MILK
|
|
🎨
Artificial Coloring
|
COLOR*
|
|
🔄
Emulsifier
|
GUM*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
GUM*
STARCH*
|
|
🍚
High GI Carb
|
GLUCOSE
SUGAR
|
|
🌿
Natural
|
EGG
MILK
SALT
|
|
💪
Protein
|
EGG
MILK
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
|
⚗️
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Choco Pie based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Choco Pie is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 40.0.
Choco Pie has a Blood Sugar Impact (BSI) score of 40.0. Lower scores indicate less impact on blood glucose levels.
Choco Pie contains 56.8g carbs, 37.8g sugars, 0.0g fiber, and 5.4g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Choco Pie into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Choco Pie compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.