Blood Sugar Impact of Classic Favorites Cookies
marietta, Classic Favorites Cookies has a BSI score of 130.3, indicating high blood sugar impact. Contains 66.7g carbs, 0.0g fiber, 6.7g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 30.0g servingClassic favorites cookies contains 20.0g of carbs, 7.0g of sugar, 2.0g of protein, 5.0g of fat, and 0.0g of fiber per 30.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 20.0g |
| Sugars | 7.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 5.0g |
Estimated Blood Sugar Response
Classic favorites cookies contains 66.7g of carbs, 23.3g of sugar, and 0.0g of fiber per 30.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 13.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHOCOLATE CHIP COOKIES (ARTIFICIALLY FLAVORED): WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), CHOCOLATE FLAVORED CHIP (SUGAR, PARTIALLY HIDROGENATED SOYBEAN, COCOA, EMULSIFIERS (SORBITAN MONOESTEARATE AND POLYOXYETHYLENE SORBITAN MONOSTEARATE), SOY LECITHIN AND ARTIFICIAL FLAVOR), INVERTED SUGAR SYRUP, SODIUM BICARBONATE, ARTIFICIAL FLAVOR, SOY LECITHIN, SALT, AMMONIUM BICARBONATE, CARAMEL COLOR (CLASS IV) AND MONOCALCIUM PHOSPHATE. CHOCOLATE COOKIES (ARTIFICIALLY FLAVORED): INGREDIENTS: WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), INVERTED SUGAR SYRUP, COCOA, CARAMEL COLOR (CLASS IV), LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SALT AND SOY LECITHIN. OATMEAL COOKIES: INGREDIENTS: WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), INVERTED SUGAR SYRUP, POWDERED OAT, OAT FLAKES, COCONUT, LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, ARTIFICIAL FLAVOR, SOY LECITHIN AND CARAMEL COLOR (CLASS IV). SUGAR COOKIES (ARTIFICIALLY FLAVORED): INGREDIENTS: WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), INVERTED SUGAR SYRUP, LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SALT, COCONUT AND SOY LECITHIN.
How People Feel
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Compare this against
CHOCOLATE CHIP COOKIES (ARTIFICIALLY FLAVORED): WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), CHOCOLATE FLAVORED CHIP (SUGAR, PARTIALLY HIDROGENATED SOYBEAN, COCOA, EMULSIFIERS (SORBITAN MONOESTEARATE AND POLYOXYETHYLENE SORBITAN MONOSTEARATE), SOY LECITHIN AND ARTIFICIAL FLAVOR), INVERTED SUGAR SYRUP, SODIUM BICARBONATE, ARTIFICIAL FLAVOR, SOY LECITHIN, SALT, AMMONIUM BICARBONATE, CARAMEL COLOR (CLASS IV) AND MONOCALCIUM PHOSPHATE. CHOCOLATE COOKIES (ARTIFICIALLY FLAVORED): INGREDIENTS: WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), INVERTED SUGAR SYRUP, COCOA, CARAMEL COLOR (CLASS IV), LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SALT AND SOY LECITHIN. OATMEAL COOKIES: INGREDIENTS: WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), INVERTED SUGAR SYRUP, POWDERED OAT, OAT FLAKES, COCONUT, LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, ARTIFICIAL FLAVOR, SOY LECITHIN AND CARAMEL COLOR (CLASS IV). SUGAR COOKIES (ARTIFICIALLY FLAVORED): INGREDIENTS: WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED PALM OIL (CONTAINS TBHQ, ASCORBYL PALMITATE, TOCOPHEROLS), INVERTED SUGAR SYRUP, LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SALT, COCONUT AND SOY LECITHIN.
Food Tags
These tags help categorize Marietta, Classic Favorites Cookies based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Marietta, Classic Favorites Cookies is a food product in the cookies & biscuits category with a Blood Sugar Impact score of 38.5.
Marietta, Classic Favorites Cookies has a Blood Sugar Impact (BSI) score of 38.5. Lower scores indicate less impact on blood glucose levels.
Marietta, Classic Favorites Cookies contains 66.7g carbs, 23.3g sugars, 0.0g fiber, and 6.7g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Marietta, Classic Favorites Cookies into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Marietta, Classic Favorites Cookies compares to similar foods. You can also explore other foods in the cookies & biscuits category for alternatives.