Canned & Bottled Beans

Blood Sugar Impact of Colombian Style Red Beans

Colombian Style Red Beans
51

Colombian Style Red Beans has a BSI score of 37.9, indicating high blood sugar impact. Contains 26.2g carbs, 6.2g fiber, 9.2g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 130.0g serving

Colombian style red beans contains 34.0g of carbs, 3.0g of sugar, 12.0g of protein, 1.5g of fat, and 8.1g of fiber per 130.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 34.0g
Sugars 3.0g
Fiber 8.1g
Protein 12.0g
Fat 1.5g

Estimated Blood Sugar Response

BSI Score:
51

Colombian style red beans contains 26.2g of carbs, 2.3g of sugar, and 6.2g of fiber per 130.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 130.0 Gg

Calories 179

% Daily Value*

Total Fat 1.5g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.2mg 2%
Sodium 490.1mg 21%
Total Carbohydrates 34.0g 12%
Dietary Fiber 8.1g 29%
Total Sugars 3.0g

* 22.9g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 48.1mg 4%
Iron 4.0mg 22%
Potassium 711.1mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, BEANS, TOMATO, PUMPKIN, BACON (CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN: SUGARAND OR SMOKE FLAVORING), CHICKEN FLAVOR (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, SUGAR, SALT, DRIED WHEY, FLAVORINGS, NATURAL FLAVOR, XANTHAM GUM, EXTRACTIVES OF TURMERIC), SALT, SUGAR, ONION, NATURAL FLAVORINGS.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 17% DV
Potassium 16% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🫧 Fat
OIL*
🌿 Natural
CHEESE CREAM EGG MILK SALT SEA SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Colombian Style Red Beans based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Blood Sugar Impact Tags

Ingredient Tags

🫧 Fat
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Goya Foods, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1946186

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management