Which food has less impact on blood sugar?
Authentic French Macarons
Marche De ParisOrange Sticks, Dark Chocolate
Walgreens Co.Comparing Key Nutrients
| Nutrient | Authentic Fr... | Orange Stick... |
|---|---|---|
| Carbs | 22.0g | 33.0g |
| Sugars | 18.0g | 24.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 3.0g | 0.0g |
| Fat | 5.0g | 4.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Authentic French Macarons
Orange Sticks, Dark Chocolate
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Authentic French Macarons
Serving size 36.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, ALMOND FLOUR, EGG WHITES, CREAM (CREAM, CARRAGEENAN), FILLING BASE (GLUCOSE SYRUP, SUGAR, WATER, MILK, BUTTER, EGG YOLKS, MONO-AND DIGLYCERIDES, SODIUM ALGINATE), BUTTER, ETHYL ALCOHOL, STRAWBERRY FILLING [STRAWBERRY PUREE [STRAWBERRIES, SUGAR, GLUCOSE SYRUP], SUGAR, PECTIN, CITRIC ACID, NATURAL FLAVOR), DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, SOY LECITHIN, NATURAL FLAVOR), CARAMELISED BISCUIT (WHEAT FLOUR, SUGAR, PALM OIL, RAPE OIL, SIMPLE SYRUP, SODIUM CARBONATE, SOY FLOUR, SALT, CINNAMON), GIANDUJA PASTE (SUGAR, HAZELNUTS, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN), WHEAT FLOUR, EGG WHITES, CARAMEL (GLUCOSE SYRUP, WATER, SUGAR), COCOA, PISTACHIO PASTE BLEND (SUGAR, SUNFLOWER OIL, ALMOND PASTE, PISTACHIO PASTE, NATURAL FLAVOR, TURMERIC COLOR), BARLEY FLOUR, NATURAL VANILLA FLAVOR, NATURAL MINT FLAVOR, WATER, MICA BASED PEARLESCENT PIGMENTS, TURMERIC COLOR, COCHINEAL EXTRACT COLOR, SODIUM COPPER CHLOROPHYLLIN COLOR, B-CAROTENE COLOR, BEET POWDER COLOR.
Orange Sticks, Dark Chocolate
Serving size 42.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [ADDED AS AN EMULSIFIER], VANILLA EXTRACT), CORN SYRUP, SUGAR, PECTIN, GLYCERINE, MALIC ACID, NATURAL FLAVORS SODIUM CITRATE, YELLOW #6, RED #3.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Authentic French Macarons
Minerals
Orange Sticks, Dark Ch...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Orange Sticks, Dark Chocolate
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Authentic French Macarons Tags
Orange Sticks, Dark Chocolate Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Authentic French Macarons
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Authentic French Macarons has a BSI of 40.4 while Orange Sticks, Dark Chocolate has a BSI of 63.1. Authentic French Macarons has the lower blood sugar impact, making it potentially better for blood glucose management.
Authentic French Macarons appears to be the better choice for diabetics with a lower BSI score of 40.4. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Authentic French Macarons contains 61.1g of carbohydrates per 100g, while Orange Sticks, Dark Chocolate contains 78.6g per 100g. Authentic French Macarons has 17.5g fewer carbs, which may result in less blood sugar impact.
Authentic French Macarons provides 2.8g of fiber per 100g, compared to 2.4g in Orange Sticks, Dark Chocolate. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cookies & biscuits category to find more alternatives and make additional comparisons.