Sweet Cakes Collection has less impact on blood sugar than Vanilla Frosting
Sweet Cakes Collection
Vanilla Frosting
Sweet Cakes Collection
Vanilla Frosting
Comparing Key Nutrients
| Nutrient | Sweet Cakes ... | Vanilla Fros... |
|---|---|---|
| Carbs | 24.0g | 24.0g |
| Sugars | 19.0g | 21.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 1.0g | 0.0g |
| Fat | 12.5g | 5.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Sweet Cakes Collection
Serving size 47.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DARK CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA), MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, UNSWEETENED CHOCOLATE, SOY LECITHIN [AN EMULSIFIER], VANILLA), IVORY CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, SOY LECITHIN [AN EMULSIFIER], VANILLA), RED VELVET GANACHE (DARK CHOCOLATE [UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN {AN EMULSIFIER}, VANILLA], CREAM [MILK], NATURAL FLAVOR [RED VELVET CAKE {PLANT EXTRACTS, SOY LECITHIN}], GLYCERIN, CORN SYRUP, UNSWEETENED CHOCOLATE, CLARIFIED BUTTER [MILK FAT], INVERT SUGAR, DEXTROSE POWDER, VANILLA EXTRACT, SOY LECITHIN [SOYBEAN], ENZYMES), YELLOW CAKE GANACHE (MILK CHOCOLATE [SUGAR, COCOA BUTTER, DRY WHOLE MILK, UNSWEETENED CHOCOLATE, SOY LECITHIN {AN EMULSIFIER}, VANILLA], CREAM {MILK}, CORN SYRUP, NATURAL FLAVOR [CAKE BATTER {MILK, EGG}], GLYCERIN, INVERT SUGAR, ENZYMES), CHEESE CAKE GANACHE (MILK CHOCOLATE [SUGAR, COCOA BUTTER, DRY WHOLE MILK, UNSWEETENED CHOCOLATE, SOY LECITHIN {AN EMULSIFIER}, VANILLA], CREAM [MILK], CORN SYRUP, GLYCERIN, INVERT SUGAR, NATURAL FLAVOR [CHEESE CAKE]), RASPBERRY PRESERVES (SUGAR, RED RASPBERRIES, CITRIC ACID, CITRUS PECTIN, OIL BLEND [PALM FRUIT, CANOLA, SUNFLOWER AND OLIVE OIL], HUCKLEBERRY PRESERVES (SUGAR, HUCKLEBERRIES, CITRIC ACID, PECTIN), STRAWBERRY RHUBARB PRESERVES (SUGAR, STRAWBERRIES, RHUBARB, CITRIC ACID, CITRUS PECTIN, SOYBEAN AND PALM FRUIT OIL), COCOA BUTTER, NATURAL RED COLOR.
Vanilla Frosting
Serving size 34.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, SUNFLOWER AND/OR COTTONSEED OILS), WATER, CORN SYRUP, CORN STARCH, CONTAINS 2% OR LESS OF SALT, MONO AND DIGLYCERIDES, CELLULOSE GUM, YELLOW 5, YELLOW 6, TITANIUM DIOXIDE, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, ARTIFICIAL FLAVOR, CITRIC ACID, NONFAT MILK, POTASSIUM SORBATE (PRESERVATIVE).
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Sweet Cakes Collection
Minerals
Vanilla Frosting
No significant vitamin or mineral data available
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Sweet Cakes Collection
Vanilla Frosting
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Sweet Cakes Collection Tags
Vanilla Frosting Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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